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1 Torrone - Hard Nougat

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Torrone - Hard Nougat

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Ingredients

20 portion(s)

  • 2 sheets Rice Paper
  • 400 grams honey
  • 1 egg white
  • 400 grams toasted almonds
  • 100 grams diced citron
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  • 6
    3h 0min
    Preparation 3h 0min
    Baking/Cooking
  • 7
    medium
    Preparation
  • 8
    • Appliance TM 5 image
      Recipe is created for
      TM 5
      If you are using a Thermomix® TM6 measuring cup with your Thermomix® TM5:
      For cooking (simmering) at temperatures of 95°C or above (200°F), the simmering basket should always be used instead of the TM6 measuring cup, as the TM6 measuring cup fits tightly in the lid. The simmering basket rests loosely on top, is steam-permeable, and also prevents food spatter from the mixing bowl.
  • 9
5

Recipe's preparation

  1. Place honey and egg white in TM bowl and attach butterfly.

    Begin cooking at 60 mins, 100 degC, sp 1.

    After the 1st hour, reset timer.  Again 60 mins, 100 degC, sp 1.

    After the 2nd hour, reset timer. Another, 60 mins, 100 degC, sp 1.

    After the 3rd hour, add the citron, mix at sp 1, 60 secs.

    Then add almonds and stir in with spatuala.  Note you must do these steps quickly as hardening occurs quickly.

    Then scoop out onto a prepare small tray line with the rice paper.  Put second layer of rice paper on top and flatten.  

    Place nougat in a dark, cool place, e.g. the pantry, to set for approx. 12 hours.

    Enjoy.  Warning this product can cause tooth extraction!

     

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Tip

Hardening occurs quickly once in the 3rd hour.  Do not leave your mix - work it.

This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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Comments

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  • can you omit the citron?

    Submitted by vegasbaby on 14. July 2020 - 14:57.

    can you omit the citron?

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  • Rez304: I did not have this problem Marie. Now...

    Submitted by ThermoMum72 on 21. July 2019 - 18:23.

    Rez304: I did not have this problem Marie. Now that I have the TM6, will try it in both machines.

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  • Wendy Crombie: you can get citron in most Italian...

    Submitted by ThermoMum72 on 21. July 2019 - 18:21.

    Wendy Crombie: you can get citron in most Italian deli's

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  • Hi, I tried making this, the thermomix kept...

    Submitted by Rez304 on 5. June 2018 - 10:51.

    Hi, I tried making this, the thermomix kept cutting out about 1hour and 10 mins! it was too hot. Did you have this problem?
    Thanks Marie

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  • Hi...this looks great but

    Submitted by Wendy Crombie on 3. April 2016 - 13:15.

    Hi...this looks great but where to you buy cintron...or can you use lemon and do you cut the whole fruit up?

     

    Wendy

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