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White Chocolate Cheesecake


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Ingredients

12 portion(s)

Base

  • 200 g plain sweet biscuits
  • 100 g Butter

Filling

  • 3 Eggs, separated
  • 150 g castor sugar
  • 200 g white chocolate, (roughly broken)
  • 180 g cream
  • 500 g cream cheese
  • 6
    20min
    Preparation 20min
    Baking/Cooking
  • 7
    easy
    Preparation
  • 8
    Appliance TM 31 image
    Recipe is created for
    TM 31
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Recipe's preparation

    Base
  1. Preheat oven to 160C.  Prepare 22cm spring form tin.  Grease tin.  Line base.

    1. Place butter into TM bowl and melt, 1minute 30 seconds 90C speed 2.

    2. Add biscuits and crush, 15 second speed 6.

    3. Press mixture evenly into base of tin and refridgerate until filling complete.

  2. Filling
  3. 1.  Prepare fine sugar if using raw sugar.

    2. To a very clean & dry bowl add 3 eggs whites and whip for 1minute 30seconds 50C speed 4.  

    3.  Continue to whip at speed 4 and slowly add half the sugar through the hole in the lid.  Once combined (1 minute), set aside. 

    4. To a clean bowl add chocolate pieces and chop 5 seconds speed 8.

    5.  Add cream and melt 1minute 30seconds at 50C speed 2.

    6.  Add cream cheese, remaining sugar and egg yolks.  Mix 40 seconds speed 6 utnil smooth.

    7. Insert butterfly and add whipped egg whites to the TM bowl and combine 7 seconds speed 2.

    8. Pour batter onto biscuit base and bake 40 - 50minutes or until cooked (very slight wobble in centre).

    Allow to cool in oven and then refridgerate overnight.

    Serve with fruit couli and ice cream or cream if desired. 

     

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Accessories you need

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This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or Thermomix ® in Australia and New Zealand.
Vorwerk Thermomix ® and Thermomix ® in Australia and New Zealand assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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Comments

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  • Delicious!!!! I normally

    Submitted by lelucciola on 24. December 2014 - 18:02.

    Delicious!!!! I normally don't like baked cheesecakes but this is awesome!! My family agrees too tmrc_emoticons.) 

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  • This was very easy to make

    Submitted by Mrsbmc on 1. November 2013 - 15:47.

    This was very easy to make and tasted Amazing. I used Ginger biscuits for the base, it was nice but I would try perhaps choc next time tmrc_emoticons.)

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  • Thank you all for the lovely

    Submitted by beccameron on 17. August 2013 - 00:17.

    Thank you all for the lovely feedback.  I always look forward to making this, especially for birthdays or family celebrations.  

    Take care, 

    tmrc_emoticons.)

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  • Best cheesecake EVER.

    Submitted by becx_world on 15. August 2013 - 21:34.

    Best cheesecake EVER. Everyone needs to make this!

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  • :party:This is Amazing!!!  So

    Submitted by Paula Kinnane on 30. July 2013 - 16:09.

    PartyThis is Amazing!!!  So sad when the last slice went.  Definite repeat

     

    Paula Kinnane

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  • I just made this cheesecake

    Submitted by Mingasmokey on 27. July 2013 - 19:53.

    I just made this cheesecake for my family dinner tomorrow night, some have taste tested tonight and it has the nod of approval! Very easy to make too. I did individual ones, substituted the cream with Philadelphia 60% less fat cooking cream and used the Philly light cream cheese as well, just to make us feel a little less guilty eating it, it all turned out  beautifully, raspberry couli goes well too. Thank you for a fantastic receipe, this will be in high demand for anyone I cook it for.  Love

     

     

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  • First day of using my new TM,

    Submitted by Little Birdies Creations on 20. July 2013 - 18:58.

    First day of using my new TM, I found this recipe easy to follow and the cheesecake is super yummy.

    I made it GF with a ginger nut base, it worked great!

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  • Best cheesecake I have ever

    Submitted by bellageorge on 8. July 2013 - 23:20.

    Best cheesecake I have ever tasted. I'm not usually a cheesecake fan, but Bec's cheesecake was OMG so awesome.

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  • OMG!   Divine. i was lucky

    Submitted by Sarah71 on 8. July 2013 - 22:28.

    OMG!   Divine. i was lucky enough to taste this tonight at a Branch meeting and am so making this soon Party

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