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White Christmas


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Ingredients

36 portion(s)

White Christmas

  • 200 g raw sugar
  • 100 g dried apricots
  • 100 g dried cherries
  • 180 g sultanas
  • 120 g milk powder
  • 100 g Coconut
  • 50 g rice bubbles
  • 200 g Copha, cut in 2cm cubes
  • 6
    10min
    Preparation 10min
    Baking/Cooking
  • 7
    easy
    Preparation
  • 8
    • Appliance TM 5 image
      Recipe is created for
      TM 5
      If you are using a Thermomix® TM6 measuring cup with your Thermomix® TM5:
      For cooking (simmering) at temperatures of 95°C or above (200°F), the simmering basket should always be used instead of the TM6 measuring cup, as the TM6 measuring cup fits tightly in the lid. The simmering basket rests loosely on top, is steam-permeable, and also prevents food spatter from the mixing bowl.
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Recipe's preparation

    White Christmas
  1. Add sugar to bowl, 10 secs spd 10 MC on.

    Add apricots and cherries, 5 secs spd 5 MC on.

    Add sultanas, milk powder, coconut and rice bubbles, 1 min spd 3 Counter-clockwise operation MC on.

    Set aside in a large bowl.

    Place copha in bowl, 4 mins 90C spd 3 MC on.

    Pour over the mix, and combine well with your spatula.

    Spread in a baking tray lined with baking paper, or set in silicone moulds.

    Place in the fridge for a few hours to set.
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This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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