Ingredients
1 portion(s)
- 250 g water, Cold & filtered is best
- 20-30 g macadamia nuts, (I don't normally measure- just throw in a small handful)
- 4 --- Medjool Dates- pitted
- 1 tbsp Cocao powder
- 1 tbsp almond butter
- 1 tsp vanilla extract
- 1/2 Haas Avocado
- 1 pinch cinnamon powder
- 1 pinch Himalayan salt
- 5 ice cubes
- 1 tbsp Cocao Nibs, Optional- for topping
-
6
2min
Preparation 1minBaking/Cooking -
7
easy
Preparation -
8
-
Recipe is created for
TM 31
-
Recipe's preparation
1) Add all ingredents except the cocao nibs (if using) to the bowl.
2) Blend Speed 9 for 60-90 seconds until smooth.
3) Poor into a glass, top with cocao nibs and enjoy.
Accessories you need
-
Spatula TM5/TM6
buy now
Tip
You could also use a dairy free milk, just replace the water and macadamias with your chosen milk.
This is quite filling due to the avocado (healthy fats)
I have also made this adding a few drops of pepermint oil to make a yummy choc mint milkshake.
This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.
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