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Prawn Stuffed Mushrooms


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Ingredients

6 portion(s)

Prawn Stuffed Mushrooms

  • 2 --- green onion, roughly chopped
  • 2 cloves garlic, peeled
  • 1 red chilli, deseeded for mild
  • 1 package cream cheese, softened
  • 1 egg, lightly beaten
  • 1 tablespoon bread crumb
  • 1 lemon, juiced, plus zest of lemon
  • 1 tsp Worcestershire sauce
  • 1 tsp Garlic powder
  • 1 tsp Onion powder
  • 250 grams cooked peeled prawns, plus a few extra for serving
  • 6 Large field Mushrooms, cleaned, stem removed
  • salt pepper, to taste
  • Parmesan cheese, finely grated
  • 6
    5min
    Preparation 5min
    Baking/Cooking
  • 7
    easy
    Preparation
  • 8
    Appliance TM 5 image
    Recipe is created for
    TM 5
    Please note that the TM5 mixing bowl has a larger capacity than the TM31 (capacity of 2.2 liters instead of 2.0 liters for TM 31). Recipes for the Thermomix TM5 may not be cooked with a Thermomix TM31 for safety reasons without adjusting the quantities. Risk of scalding by spraying of hot liquids: Do not exceed the maximum filling quantity and observe the filling level markings of the mixing bowl!
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Recipe's preparation

  1. preheat oven to 180 deg
    line a baking tray
    Place Onion garlic and chilli in Closed lid 5 sec sp 7, scrape down and repeat if needed
    Add remaining ingredients excluding prawns and mushroom, 10 sec sp 5
    Add Prawns 10 sec sp 5, until well combined
    Place mushrooms on tray and add filling
    top with parmesan cheese
    bake in oven for 15-20 minutes until golden and bubbly
    serve by themselves topped with extran prawns for a lovely entree or on top steak for a great main, enjoy
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Accessories you need

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This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or Thermomix ® in Australia and New Zealand.
Vorwerk Thermomix ® and Thermomix ® in Australia and New Zealand assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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