You are here:
  1. Home
  2. Main dishes - fish
  3. Steamed Salmon Salad with Fresh Basil Mayonnaise


1 Steamed Salmon Salad with Fresh Basil Mayonnaise

2 Main dishes - fish recipes
3
  • thumbnail image 1
Print to PDF
[X]

Print recipe

Steamed Salmon Salad with Fresh Basil Mayonnaise

Print:
Print recipe
Create a variant
I'm cooking this today
4

Ingredients

4 portion(s)

Fresh Basil Mayonnaise

  • 250 g Grapeseed Oil
  • 1 egg, room temperature
  • 1 teaspoon Lemon juice or vinegar
  • 2 teaspoons Dijon mustard, room temperature
  • 2 pinches ground black pepper
  • 1/2 teaspoon Sea salt, Ground
  • 15 g fresh basil leaves torn

Salmon Salad

  • 250 g cherry tomatoes
  • 2 cloves garlic
  • 4 x 180 g Salmon Fillets, skin off
  • 300 g Green beans, trimmed
  • 1 bunch Asparagus, trimmed
  • 300 g Baby potatoes, halved
Add to shopping list
  • 6
    32min
    Preparation 10min
    Baking/Cooking
  • 7
    easy
    Preparation
  • 8
    • Appliance TM 5 image
      Recipe is created for
      TM 5
      If you are using a Thermomix® TM6 measuring cup with your Thermomix® TM5:
      For cooking (simmering) at temperatures of 95°C or above (200°F), the simmering basket should always be used instead of the TM6 measuring cup, as the TM6 measuring cup fits tightly in the lid. The simmering basket rests loosely on top, is steam-permeable, and also prevents food spatter from the mixing bowl.
  • 9
5

Recipe's preparation

    Fresh Basil Mayonnaise

  1. This is a variation of the EDC Mayonnaise

    Add basil leaves to mixing bowl and chop 5 sec/speed 7

    Place a jug onto mixing bowl, weigh oil into jug and set aside

    Add egg, lemon juice, mustard, pepper and salt into mixing bowl. Mix 1 min 30 sec/speed 4 while very slowly pouring reserved oil around measuring cup, letting it drizzle into the mixing bowl to emulsify. Transfer to a bowl and set aside.

    Clean mixing bowl

    2. Salmon Salad

  2. Place garlic cloves in mixing bowl and chop 3 sec/speed 5

    Stir chopped garlic through cherry tomatoes and set aside

    Rinse mixing bowl and add 500 g water

    Insert simmer basket and add potatoes

    Place salmon onto top Varoma tray and season with salt and pepper if desired. Insert Varoma tray and place Varoma into position. Steam 15 min/Varoma/speed 1

    Place beans, asparagus and tomatoes into Varoma dish and steam 5-7 min/Varoma/speed 1

    Ensure salmon is cooked through and set aside to rest for 5 min

    Divide beans, asparagus, potatoes and tomatoes between four serving plates. Break salmon into pieces and place on top. Drizzle basil mayonnaise over the top or serve on the side

10

Accessories you need

  • Varoma
    Varoma
    buy now
  • Simmering basket
    Simmering basket
    buy now
  • Spatula TM5/TM6
    Spatula TM5/TM6
    buy now
11

Tip

Ensure all the mayonnaise ingredients and your mixing bowl are at room temperature for best results

This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

Other users also liked...

Comments

Add a comment

  • This was soooo good!!!

    Submitted by mumofthree3 on 7. April 2017 - 20:12.

    This was soooo good!!!

    Login or register to post comments

  • Amazing.  Had moans of

    Submitted by Helene181 on 9. March 2015 - 22:04.

    Amazing.  Had moans of delight around the dinner table.  Thank you for posting this receipe.  tmrc_emoticons.)

    Login or register to post comments