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Easy Coconut Curry Chicken


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Ingredients

4 portion(s)

Coconut Curry Chicken

  • 1 brown onion, halved
  • 1 clove garlic
  • 10 g olive oil
  • 1 teaspoon EDC stock
  • 1 teaspoon curry powder
  • 2 chicken breast, 2cm cubes
  • 400 g Tinned tomatoes
  • 300 g coconut cream
  • Salt and pepper, to taste
  • 6
    5min
    Preparation 5min
    Baking/Cooking
  • 7
    easy
    Preparation
  • 8
    Appliance TM 31 image
    Recipe is created for
    TM 31
  • 9
5

Recipe's preparation

    Coconut Curry Chicken
  1. Peel onion and halve. Add to bowl.


    Peel clove of garlic and add to bowl.


    Chop for 3 seconds, speed 5.


    Add olive oil and sautee for 3 minutes, Varoma, speed 1.


    Add all other ingredients and cook for 17 minutes, Counter-clockwise operation 100 degrees, speed 1 with the MC off to help the sauce reduce.


    Serve with steamed rice.

    Add some vegetables such as frozen peas and corn if you want to fill it out a bit more.
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This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or Thermomix ® in Australia and New Zealand.
Vorwerk Thermomix ® and Thermomix ® in Australia and New Zealand assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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Comments

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  • Wow this was such a great quick meal. I added a...

    Submitted by shortone1971 on 29. October 2017 - 17:21.

    Wow this was such a great quick meal. I added a bit of cornflour and water at the end just to thicken a bit.. Yum!!!

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  • Still great, love it and do lots of add in...

    Submitted by Zodjordt on 30. January 2017 - 20:44.

    Still great, love it and do lots of add in now.

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  • This was so easy.  I will

    Submitted by Kgunn on 22. August 2016 - 19:15.

    This was so easy.  I will definitely make this again.  I would also add a bit more curry powder for our taste.  I used coconut milk instead of cream and added chopped cauliflower and kale.  

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  • Easy coconut curry chicken -

    Submitted by Wyn on 22. July 2016 - 20:50.

    Easy coconut curry chicken - Added sweet potato (baked separately) and served with rice.  Only cooked with one chicken breast and will reduce cooking time if I only use one again because the chicken turned out a little dry. Otherwise I thoroughly enjoyed the flavours of the sauce. i will make again.  Used half the sauce and will use the remaining sauce for another meal.

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  • Easy and quick love it. I

    Submitted by Zodjordt on 19. July 2016 - 12:48.

    Easy and quick love it. I added bacon at the sauté part and mixed vegetables rest. Loved it.

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  • I felt this was a little

    Submitted by Aussielee on 3. June 2016 - 19:25.

    I felt this was a little bland.   Add more spices next time.  

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  • This recipe was delicious,

    Submitted by ReneeNic on 14. May 2016 - 20:34.

    This recipe was delicious, quick and easy.

    I didn't have any coconut cream, so I used lite coconut milk and a touch of cornflour And Italian diced tomatoes, still was great! Cooking 9

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  • Super easy meal! Doesnt get

    Submitted by Cherieejane on 26. February 2016 - 12:31.

    Super easy meal!

    Doesnt get any quicker than this.

    I added sweet potato in the cooking process & increased Vege stock to 1 tablespoon.

    Thankyou  tmrc_emoticons.)

    Cheriee - Consultant NSW


    Find me on Facebook; Thermo-Cher

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  • Very tasty. Thank you.

    Submitted by Sarbear20 on 11. February 2016 - 18:16.

    Very tasty. Thank you.

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  • I've cooked this twice. First

    Submitted by jessstokes on 24. January 2016 - 21:38.

    I've cooked this twice. First time with basket in place of mc and it was great. Second time with mc. Big mistake. Was very watery and tasteless.  So please note use the BASKET not the mc. 

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  • It the stock in the Everyday

    Submitted by Bronygirl on 18. January 2016 - 17:01.

    It the stock in the Everyday Cookbook you get with your machine.  If you got the new tm5 the book is called the basic cokbook. It was called everyday cookbook with the old tm31 machine.  So whenever you see edc thats what people are referring to. 

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  • hi I would like to make this

    Submitted by michele.hayne@gmail.com on 11. January 2016 - 14:55.

    hi I would like to make this recipe, but I do not know what EDC stock is?  thanks

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  • Thankyou for this yummy dish!

    Submitted by karah on 11. November 2015 - 23:15.

    Thankyou for this yummy dish! My fussy little eaters were even impressed!... only one thing, it was a little runny but the flavours were sooo good I dont think anyone cared hehe

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  • Yummy! I thought this was a

    Submitted by Ladyloves on 27. October 2015 - 22:50.

    Yummy! I thought this was a nice quick and tasty meal to throw together,  Will definitely make again, perhaps add some sweet potato too.  Thanks for posting

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  • This flavour was really

    Submitted by Hotlips on 30. September 2015 - 00:01.

    This flavour was really enjoyable. However 1 chicken breast with all that sauce seems not quite right. I used 4 large chicken thighs but will use 6 next time & added broccoli, mushroom, sugar snap peas & capsicum & there was STILL a lot of sauce.  I also added 1 large teaspoon of chilli powder to give it a bit of a kick. Yummo thanks. 

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