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Ingredients
10 portion(s)
Gourmet Burgers
- 500 g Minced beef
- 1 tablespoons Dijon mustard
- 50 g Parmesan cheese
- 3 girkins
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6
17min
Preparation 2minBaking/Cooking -
7
easy
Preparation -
8
5
Recipe's preparation
- 1. Place cheese, ice cube size in a dry clean bowl and grate speed 8 for 10 seconds.
2.Place in girkins and chop speed 6 for 10 seconds.
3. Place mustard and minced beef and knead"Dough mode" for 1 min. untill combined.
4. take out handfuls of mixture and form into patties an place into fridge to chill before you cook
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Accessories you need
-
Spatula TM5/TM6
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This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.
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