3
  • thumbnail image 1
Print to PDF
[X]

Print recipe

Peanut Butter Satay Chicken


Print:
4

Ingredients

0 portion(s)

Peanut Butter Chicken

  • 1 large onion, Peeled and halved
  • 30-50 grams olive oil
  • 1 teaspoon curry powder, (or to taste)
  • 800 grams chicken breast or thigh, diced
  • 30 grams soy sauce
  • 30 grams lemon juice
  • 70 grams Teriyaki Sauce, (Not the thick sauce)
  • 3 tablespoons crunchy peanut butter
  • 400ml can Coconut Milk or Cream
5

Recipe's preparation

    Method
  1. 1. Chop onion 3 secs / sp 5. Add oil and and curry powder and sauté 2 mins / Varoma temp/ Sp 1.
  2. 2. Add Soy Sauce, Lemon Jucie, Teryaki sauce, Peanut Butter and Coconut milk and cook for 0 mins / 100C / speed 1
  3. 3. Add chicken and cook 10 mins / 100C / Counter-clockwise operation / Sp 1


    Serve with rice
10

Accessories you need

11

Tip

Please note the sauce is runny. You can cook with the measuring cup out (place rice basket on the lid instead) or add some rice flour at the end. I don't bother because the sauce coats the rice beautifully.

While cooking rice you can steam some greens to serve as well.

It is soooo easy to make your own coconut milk! Check out Quirky Cooking for a quick easy homemade coconut milk.


This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or Thermomix ® in Australia and New Zealand.
Vorwerk Thermomix ® and Thermomix ® in Australia and New Zealand assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

Other users also liked...


Comments

Add a comment
  • Delicious even my kids loved it ...Thank You

    Submitted by rjsalt38 on 14. January 2019 - 19:22.

    Delicious even my kids loved it ...Thank You

    Login or register to post comments
  • Not sure if this has been asked but the recipe...

    Submitted by SammyR on 17. September 2018 - 20:51.

    Not sure if this has been asked but the recipe says cook for 0 minutes after adding all the sauces? How long should they cook for (step before adding chicken) thanks!

    Login or register to post comments
  • Delicious recipe but a bit too much runny sauce. I...

    Submitted by Tracy Leard on 2. January 2018 - 22:01.

    Delicious recipe but a bit too much runny sauce. I added peas and added more curry powder which was quite nice

    Login or register to post comments
  • Had unexpected guests for tea at the last minute...

    Submitted by avarona on 19. September 2017 - 20:21.

    Had unexpected guests for tea at the last minute and whipped this up in less than 30mins. I added some steamed Asian greens and sprinkled roast peanuts on top. Very tasty and was a hit with everyone

    Login or register to post comments
  • A bit disapointed in this, way to salty ! Even...

    Submitted by kelly_ on 23. July 2017 - 18:15.

    A bit disapointed in this, way to salty ! Even after I added another tablespoon and a half of peanut butter all I can taste is soy and teriyaki sauce . Sad

    Login or register to post comments
  • Yum Best satay recipe i have found yet

    Submitted by Fussykids plus bub on 4. May 2017 - 18:22.

    Yum! Best satay recipe i have found yet!

    Login or register to post comments
  • Maybe a silly question, but

    Submitted by erbeby on 8. September 2016 - 22:55.

    Maybe a silly question, but if I wanted to add veges, when would I add them? I'd want to add beans and carrot I think...maybe 5 minutes at the end?

    Login or register to post comments
  • This was awesome! 

    Submitted by blingbling22 on 4. June 2016 - 20:26.

    This was awesome! 

    Login or register to post comments
  • The 2nd thing I made in my

    Submitted by deb365 on 14. May 2016 - 15:18.

    The 2nd thing I made in my Thermie.  Easy to make, chicken was really tender.  Will add vegies next time and more peanut butter (I like a more peanuty taste).  Thanks for sharing.

    Login or register to post comments
  • I used chicken breast, realy

    Submitted by Eliza_OB on 1. July 2015 - 19:52.

    I used chicken breast, realy tender and the kids loved it. Thanks for sharing 

    Login or register to post comments
  • Tasty and easy, thanks! 

    Submitted by Mortie63 on 26. June 2015 - 12:49.

    Tasty and easy, thanks!  Added extra vegetables as per below tips.  This is going to be a regular tmrc_emoticons.)

    Login or register to post comments
  • Delicious and very easy to

    Submitted by Colinda on 17. May 2015 - 17:47.

    Delicious and very easy to make. thank you  

    Login or register to post comments
  • Yummo - a family favourite!

    Submitted by todigirl on 17. February 2015 - 22:02.

    Yummo - a family favourite!

    Login or register to post comments
  • Loved it! I added more

    Submitted by Thermalina on 9. December 2014 - 10:39.

    Loved it! I added more veggies and an extra 400 g of chicken, all the kids loved it and it is now a regular dish! 

    Login or register to post comments
  • Hi Sara's Kitchen I ahev

    Submitted by Selina on 6. November 2014 - 12:21.

    Hi Sara's Kitchen

    I ahev adjusted the recipe.

    Thanks

    Selina

    Selina Mason

    Login or register to post comments
  • Hi, does anyone know how much

    Submitted by Sara's Kitchen on 18. October 2014 - 15:58.

    Hi, does anyone know how much coconut milk to use?  I have two different size cans here!! 

    Login or register to post comments
  • Only use 50 grams teriyaki

    Submitted by Cattledog01 on 4. October 2014 - 19:57.

    Only use 50 grams teriyaki sauce  too salty other wise   Stir in 2 tea spoons of corn flour in a small amount of water in last minute of cooking to thicken sauce 

    Login or register to post comments
  • Very quick and easy dinner.

    Submitted by teeny69 on 5. August 2014 - 20:37.

    Very quick and easy dinner. Tastes even better the next day. We used a mash potato baseBig Smile

    Login or register to post comments
  • My family loves this satay -

    Submitted by Matt_Mandy_Nico on 4. August 2014 - 23:40.

    My family loves this satay - hubby said best I've ever made! It's on the menu plan...

    Login or register to post comments
  • Yummy, family friendly, no

    Submitted by DLM on 22. July 2014 - 20:39.

    Yummy, family friendly, no complaints. I'd put a dash more currynext time. I'll be making it again.

    Login or register to post comments
  • Yum Yum Yum. Was loved by the

    Submitted by DizzyGirl on 8. July 2014 - 14:14.

    Yum Yum Yum. Was loved by the whole family. I didn't have any Terayaki Sauce, so I left it out. I also used Almond Butter instead of Peanut Butter. Will be a regular dish in my house.  Love Thank you.

    Login or register to post comments
  • lovely recipe! i used more

    Submitted by Bleak cook on 9. June 2014 - 18:32.

    lovely recipe! i used more soy sauce, 2 garlic cloves and tsp brown sugar in place of teriyaki sauce. yum

    Login or register to post comments
  • Very nice and easy.  Didn't

    Submitted by superquilter55 on 5. June 2014 - 08:01.

    Very nice and easy.  Didn't have teriyaki sauce so used Bubba Rays Bourbon Sauce.  Was a little worried as it was a thick sauce and quite potent!  Was beautiful and made the sauce not runny. Quite peanut buttery.  I love peanut butter so was happy.

    Login or register to post comments
  • This is totally amazing -

    Submitted by Shell and Ernie on 15. May 2014 - 18:31.

    This is totally amazing - brand new using 'Ernie' but he did a great job cooking this! Flavour is authentic. Thanks for sharing this. I used the thick teriyaki sauce as I didn't have the actual one it needed - only used 35g and it worked a treat!

    Login or register to post comments
  • Great recipe, super easy and

    Submitted by Becca2 on 8. May 2014 - 17:50.

    Great recipe, super easy and fast. Great for a mid week meal. I added garlic with my onion, as well as some capsicum and snow peas and it turnedout amazing. Thanks!

    Login or register to post comments
  • I have made a few times now.

    Submitted by Lightningmcjack on 30. April 2014 - 12:25.

    I have made a few times now. So yummy and easy. Thanks. I hid some veg in it this time for the kids, they eat it with no complaints because it's made with peanut butter! 

    Login or register to post comments
  • Made this last night and it

    Submitted by Galloping Gourmet on 16. April 2014 - 11:57.

    Made this last night and it was fantastic!  Made the peanut paste as well and added a bit of honey.  Was just beautiful and so easy!  Thank you!

    Before TM I had no time to cook....after TM I cook in no time!

    Login or register to post comments
  • Oh wow what a great dish! Had

    Submitted by Mich2013 on 17. March 2014 - 21:32.

    Oh wow what a great dish! Had it for dinner tonight, awesome ! A bonus with this recipe is , even though its so simple anyway , you can do most steps in advance . I dont have a thermosaver , so put in a Pyrex dish with lid and kept warm while I made rice from edc recipe. First time ever making rice in the thermy  ! Yay success all round ( I also added garlic to satay in step 1)) but also like you Selina I liked the sauce runny, thanks for sharing will be making again....and again... x

    Login or register to post comments
  • My family loved this! Super

    Submitted by Kristell on 17. March 2014 - 14:13.

    My family loved this! Super easy & yummy.. Thanks tmrc_emoticons.)

     

    Login or register to post comments
  • Thankyou, this is awesome.

    Submitted by mrsrmax on 3. March 2014 - 19:23.

    Thankyou, this is awesome.

    Login or register to post comments
  • I love this recipe. It's very

    Submitted by Jekka85 on 2. March 2014 - 17:27.

    I love this recipe. It's very similar to one I used to make before I had my Thermomix. I also add 2 cloves of garlic to mine. Yum!

    Login or register to post comments
  •   This is my fav meal from

    Submitted by janelle1986 on 4. February 2014 - 14:22.

    Cooking 1

     

    This is my fav meal from the thermomix. Thanks for sharing the recipe. 

    Login or register to post comments
  • I really loved this recipe.

    Submitted by kym1955 on 9. January 2014 - 20:35.

    Party

    I really loved this recipe. So easy and delicious. 

    Login or register to post comments
  • Have made this twice now,

    Submitted by ratbag on 21. November 2013 - 22:34.

    Have made this twice now, love it

     

    Login or register to post comments
  • Have fixed - sorry for the

    Submitted by Selina on 7. November 2013 - 19:38.

    Have fixed - sorry for the confusion!

     

    Selina Mason

    Login or register to post comments
  • Measuring cup out, allows

    Submitted by theprowsefamily on 5. November 2013 - 19:25.

    Measuring cup out, allows steam to escape and sauce to thicken

     

    Login or register to post comments
  • What does mc out mean?

    Submitted by Belinda967 on 5. November 2013 - 08:52.

    What does mc out mean?

    Login or register to post comments