3
  • thumbnail image 1
  • thumbnail image 2
PDF to Print
[X]

Print recipe

Endurance Pancakes


Print:
Create a variant
4

Ingredients

  • 80 g rolled oats
  • 130 g plain flour
  • 2 teaspoons baking powder
  • 220 g Greek style yoghurt
  • 220 g Milk
  • 1 egg
  • 6
    5min
    Preparation 5min
    Baking/Cooking
  • 7
    Preparation
  • 8
  • 9
5

Recipe's preparation

  1. Place rolled oats in TM bowl and mill for 8 seconds on speed 7.

    Add remaining ingredients and mix for 10 seconds on speed 4.

    Cook in a medium/hot fry pan until golden and springy to the touch.

    Serve with your favourite fruit and syrup.

     

10
11

Tip

Add a little more milk if the mixture tightens whilst standing.


This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or Thermomix ® in Australia and New Zealand.
Vorwerk Thermomix ® and Thermomix ® in Australia and New Zealand assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

Other users also liked...


Comments

Add a comment
  • Very easy to make and were

    Submitted by Maida on 10. April 2014 - 20:34.

    Very easy to make and were delicious with strawberry and banana flambé. Healthy too as had no sugar . 

    Login or register to post comments
  • Great pancake love that it is

    Submitted by Da_dingo on 19. December 2013 - 09:49.

    Great pancake love that it is not sickly sweet and can be enjoyed as a savoury pancake

    Login or register to post comments
  • These pancakes taste great

    Submitted by Kylie Spider on 22. September 2013 - 08:44.

    These pancakes taste great and make you feel good knowing you are sneaking some oats into the kids breakfast without them suspecting a thing!

    Login or register to post comments
  • This is my favourite pancake

    Submitted by Danica M on 27. May 2013 - 21:41.

    This is my favourite pancake recipe. So fluffy & delicious. 

     

    Login or register to post comments
  • So glad you all love them as

    Submitted by Tash0505 on 29. August 2012 - 16:38.

    So glad you all love them as much as we do...they are a firm favorite around here and always fill us up for the day ahead.

    Cheers  tmrc_emoticons.D

    http://agagfaf.com

    Login or register to post comments
  • We all loved these. One of

    Submitted by Classmyth on 29. August 2012 - 16:21.

    We all loved these. One of the best Thermie pancake recipes going around!

    Sarah

    Login or register to post comments
  • These are great, I make them

    Submitted by KateG on 10. July 2012 - 08:26.

    These are great, I make them with our boys at least once a week. I love that they are packed full of yummy goodness, and no extra sugar. We put sliced banana, strawberry or pear in them. Thanks for sharing the recipe!!

    Login or register to post comments
  • Just had them for breaky with

    Submitted by jenny.jones on 12. April 2012 - 08:43.

    Just had them for breaky with honey and yoghurt. Beautiful!

     

    Jenny jones
    Login or register to post comments
  • Very quick and easy to make

    Submitted by kelsabels on 5. February 2012 - 10:28.

    Very quick and easy to make as well as very filling. I made about 6 large pancakes out of the batch and added blueberries while cooking them. I will definately be making them again.

    Kelly Fox Gentle stir setting

    Login or register to post comments
  • So glad you enjoyed them

    Submitted by Tash0505 on 16. January 2011 - 20:43.

    So glad you enjoyed them Tenina!

    http://agagfaf.com

    Login or register to post comments
  • Breakfast today Tash…big tick

    Submitted by guest on 12. January 2011 - 11:12.

    Breakfast today Tash…big tick of yum!!  Cooking 10

    Login or register to post comments
  • These sound yum Tash! On my

    Submitted by guest on 3. January 2011 - 21:16.

    These sound yum Tash! On my list!

    Login or register to post comments
  • Well what can I say, I had

    Submitted by sconno on 3. January 2011 - 10:47.

    Well what can I say, I had these pancakes this morning and they are luscious! If they are not light and fluffy enough, add a half tsp more baking powder.Can also be nice served with crispy bacon and or a poached egg. 

    http://agagfaf.com

    Login or register to post comments