3
  • thumbnail image 1
  • thumbnail image 2
Print to PDF
[X]

Print recipe

Peanut Curry of Tofu, Potato and Roasted Shallots


Print:
4

Ingredients

4 portion(s)

  • 150g golden shallots, peeled and left whole
  • 375g baby potatoes, washed and halved
  • 2 tbs vegetable oil
  • 60g vegetable oil, extra
  • 2 tbs red curry paste
  • 2 tbs palm sugar, shredded
  • 2 tbs soy sauce
  • 470g coconut milk
  • 1/2 cup roasted peanuts
  • 375g firm tofu, cut into 2.5cm pieces
  • 1 cup firmly packed Thai basil leaves
  • 4 kaffir lime leaves, shredded
  • 1 red chilli, finely sliced
5

Recipe's preparation

  1. Method:

    1. Preheat oven to 200 degrees.
    2. Place shallots and potatoes into a bowl and toss with 2 tablespoons of vegetable oil. Place into a roasting pan lined with baking paper and bake for 30-40 minutes or until potatoes are crisp and shallots are soft.
    3. Place extra vegetable oil and curry paste into the TM bowl and saute for 4 minutes/varoma/speed 1 MC off.
    4. Add palm sugar, soy sauce and coconut milk and cook for 4 minutes/varoma/speed 1 MC off.
    5. Insert Butterfly and add peanuts, tofu, roasted shallots, roasted potatoes and basil and cook for 2 minutes/varoma/reverse + soft speed.
    6. Transfer to a serving bowl and garnish with the kaffir lime leaves and chilli.
10
11

This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or Thermomix ® in Australia and New Zealand.
Vorwerk Thermomix ® and Thermomix ® in Australia and New Zealand assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

Other users also liked...


Comments

Add a comment
  • This is a super yummy

    Submitted by Jellyjojo on 31. July 2016 - 15:06.

    This is a super yummy recipe! 

     


    Joanne 

    Login or register to post comments
  • Wow, this was so delicious

    Submitted by TLR87 on 8. December 2014 - 17:17.

    Wow, this was so delicious and simple! Next time I'm going to add some carrot too. Yum yum! 

    Login or register to post comments
  • The most delicious dish I

    Submitted by treenakat on 14. February 2013 - 10:50.

    The most delicious dish I have ever made in the thermomix, actually make that ever.

    Login or register to post comments