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1 Bolognaise Sauce

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Bolognaise Sauce

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Ingredients

5 portion(s)

Bolognaise

  • 450 g Beef, Fat trimmed and cut into cubes
  • 2 carrots, Roughly chopped
  • 1 zucchini, Roughly chopped
  • 1 onion, Pealed and chopped
  • 2 cloves garlic
  • 190 g champignons, (One tin) or use fresh mushrooms
  • 1 teaspoon olive oil
  • 2 tablespoon EDC Veg stock paste
  • 170 g Tomatoe Paste
  • 400 g tomatoes, Roughly chopped (or 1 tin)
  • 10 black olives
  • 6 --- Semi Dried Tomatoes, Sliced
  • 3 sprigs fresh oregano, or 1/2 - 1 tbsp dried
  • 10 leaves fresh basil, or 1/2 - 1 tbsp dried
  • 70 g red wine, Optional
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Recipe's preparation

    Sauce

  1. 1. Add beef to TM bowl and press turbo 2 - 3 times, for 2 - 3 seconds each until beef is minced to your liking. Set aside. Clean and rinse the bowl

  2. 2. Place carrots, zucchini, onion and garlic in TM bowl and chop for 5 seconds/speed 7

  3. 3. Add oil and mince and cook for 10mins/Varoma/reverse/speed 1

  4. 4. Add remaining ingredients and cook for 20 mins/100degrees/reverse/speed soft

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Tip

Recipe adapted from //mellymaks.blogspot.com.au

This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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Comments

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  • yummy simple recipie  mine

    Submitted by tamtam on 17. August 2014 - 19:19.

    yummy simple recipie tmrc_emoticons.)  mine wasnt chunky at all either.

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  • This was very tasty but not

    Submitted by Woof on 26. May 2014 - 20:52.

    This was very tasty but not anywhere chunky like your pic...any ideas. It was however one of the tastiest that 'I' have ever made LOL Well done tmrc_emoticons.)

    Happy TM31 and TM5 owner Smile

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