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Chicken Kiev Pasta Bake



4 portion(s)

Chicken Kiev Pasta Bake

  • 500 g chicken breast fillet, cut into halves
  • 250 g pasta, dry
  • 1100 g water, salted
  • 50 g Butter
  • 4 cloves garlic
  • 2 level tbsp flour
  • 400 g Milk
  • 200 g thickened cream, light
  • 150 g Parmesan cheese, finely grated. Extra to serve.
  • 2 tsp parsley flakes
  • 50 g panko breadcrumbs
  • 6
    Preparation 55min
  • 7
  • 8
    • Appliance TM 5 image
      Recipe is created for
      TM 5
      Please note that the TM5 mixing bowl has a larger capacity than the TM31 (capacity of 2.2 liters instead of 2.0 liters for TM 31). Recipes for the Thermomix TM5 may not be cooked with a Thermomix TM31 for safety reasons without adjusting the quantities. Risk of scalding by spraying of hot liquids: Do not exceed the maximum filling quantity and observe the filling level markings of the mixing bowl!

Recipe's preparation

    Chicken and Pasta
  1. 1. Put salted water into the TM Bowl
    2. Cut the Chicken Breasts in half and arrange in the Varoma on the tray
    3. Place Varoma on TM Bowl/Lid and cook for 17 minutes/Varoma/speed 3
    4. Add Pasta to the TM bowl and replace Varoma. Cook for 9 minutes/Varoma /Counter-clockwise operationspeed 1. Cook until chicken and pasta are cooked through
    5. Drain Pasta and pour into a baking dish
    6. Add cooked chicken to the TM bowl and shred for up to 10 seconds/speed 4 until desired consistency is achieved. Add chicken to baking dish on top of pasta.
  2. Creamy Garlic Sauce
  3. 7. Rinse the TM bowl then add garlic. Chop 3 seconds/speed 5. Scrape down sides.
    8. Add butter and cook for 3 minutes/120 degrees/speed 1 MC Off
    9. Add flour, milk and thickened cream. Mix speed 3 for 3 seconds to combine. Cook for 5 minutes/120 degrees Counter-clockwise operation/speed 1 or until mixture thickens.
    10. Add cheese and parsley to bowl 3 seconds/ Counter-clockwise operationspeed 2
    11. Add sauce to baking dish and mix to combine.
  4. Grill
  5. 12. Sprinkle breadcrumbs over pasta mixture and grill for 2-3 minutes or until golden. Sprinkle Parmesan to serve.

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This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or Thermomix ® in Australia and New Zealand.
Vorwerk Thermomix ® and Thermomix ® in Australia and New Zealand assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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  • JayDee_DeeJay:...

    Submitted by littlesam102 on 16. September 2019 - 18:05.

    yes, we have the grill inside the oven tmrc_emoticons.)

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  • This tastes amazing!!!! Thank you

    Submitted by emz.louise90 on 27. August 2019 - 19:19.

    This tastes amazing!!!! Thank you


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  • This tastes amazing & is quick & easy. Did need to...

    Submitted by JayDee_DeeJay on 10. August 2019 - 08:50.

    This tastes amazing & is quick & easy. Did need to pop in the oven once constructed because the chicken & pasta cooled too much before the sauce was ready. Quick grill afterwards & all the family impressed. Started by grating cheese & set aside for later.

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