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Chicken & Leek Risotto


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Ingredients

6 portion(s)

  • 1 leek, chopped into chunks
  • 1 clove garlic
  • 20 grams olive oil
  • 3 tomatoes, quartered
  • 600 grams water
  • 300 grams Aborio Rice
  • 2 tablespoons Vegetable stock paste, or Chicken
  • 500 grams chicken breast, diced
  • 1 bunch Head Brocolini, cut into 4cm pieces, cut into 4cm pieces
  • 6
    10min
    Preparation 10min
    Baking/Cooking
  • 7
    easy
    Preparation
  • 8
    Appliance TM 31 image
    Recipe is created for
    TM 31
  • 9
5

Recipe's preparation

  1. 1. Place leek and garlic in TM bowl and chop for 10 seconds on speed 7

     

     

     

    2. Add oil and saute for 2 minutes, 100 degrees speed 1

    3. Add tomatoes and chop for 5 seconds on speed 3.

    4. Insert butterfly.

    5. Add water, stock and broccolini and cook for 5 mins at 100 degrees on reverseCounter-clockwise operation speed 1.

    6. Add rice and chicken and cook for 19 minutes at 100 degrees on reverseCounter-clockwise operation speed 1.

    7. Allow to rest for 5 minutes before serving.

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Accessories you need

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This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or Thermomix ® in Australia and New Zealand.
Vorwerk Thermomix ® and Thermomix ® in Australia and New Zealand assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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Comments

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  • Tasty and healthy!

    Submitted by Alex Ford on 26. September 2017 - 13:30.

    Tasty and healthy!

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  • This is so simple and delicious! I usually add...

    Submitted by Riddle me this on 7. August 2017 - 06:21.

    This is so simple and delicious! I usually add mushrooms as suggested and always turns out perfectly. Thanks for sharing tmrc_emoticons.)

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  • Absolutely gorgeous and so simple I added a...

    Submitted by worldy on 21. June 2017 - 21:09.

    Absolutely gorgeous and so simple! I added a chorizo as well as corn and it was a huge hit thanksSmile

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  • This was by far the best risotto I've made in my...

    Submitted by natwilson81 on 2. April 2017 - 09:58.

    This was by far the best risotto I've made in my thermie so far! Thanks for a great recipe!

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  • Easy and delicious (my two fave things when it...

    Submitted by salhart15 on 9. January 2017 - 21:18.

    Easy and delicious (my two fave things when it comes to dinner!). I swapped the tomato for a tin of corn and it was yum! Thanks

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  • My husband made this whilst

    Submitted by jaybel87 on 5. July 2016 - 18:37.

    My husband made this whilst wrangling our sick baby and he said it was really easy. We loved it and it tasted so cheesey without any cheese which we appreciated as we can't have dairy. It will become a regular after work meal i think.

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  • Nice and easy - I added some

    Submitted by Leishars on 24. June 2016 - 14:12.

    Nice and easy - I added some mushrooms and pinenuts and the human and loved it 

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  • I used broccoli instead of

    Submitted by happyhems on 13. April 2016 - 20:49.

    I used broccoli instead of broccolini and added mushroom at the same time as the chicken. It was a nice change from the standard chicken and mushroom risotto I usually do.

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  • Nice and tasty and easy! I

    Submitted by heidi_hi on 29. January 2016 - 12:23.

    Nice and tasty and easy! I added more veg for my kids (celery and carrot) at the onion stage and they gobbled it up! 

    Thank you for sharing the recipe. 

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  • I made this as a last minute

    Submitted by GNW on 3. September 2015 - 22:09.

    I made this as a last minute dinner at the end of the week when I randomly had a leek in the fridge.  Unfortunately I didn't check I had enough arborio before starting to had to substitute 150g with long grain and it still turned out really well.  Next time I might reduce the amount of tomato (I used 3 large), but it's a great dish. 

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  • easy peasy

    Submitted by Thermomixmad on 21. August 2015 - 19:02.

    easy peasy

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  • I did too how yummy was it

    Submitted by aimeest on 10. August 2015 - 22:03.

    I did too how yummy was it MMMMMMMM tmrc_emoticons.)

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  • This dish was amazing!! the

    Submitted by aimeest on 3. August 2015 - 16:43.

    This dish was amazing!! the whole family loved it.

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  • Really yummy.  I used the

    Submitted by Abevemi on 30. July 2015 - 19:31.

    Really yummy.  I used the juices from cooking a chicken in the varoma last night as the water - amazing!

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  • Really yummy .. Have made

    Submitted by verywildhaggis on 14. July 2015 - 17:29.

    Really yummy .. Have made this a few times now and everyone has loved it, thanks tmrc_emoticons.)

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  • Very nice. Even my husband,

    Submitted by Mrs_LC on 2. June 2015 - 20:09.

    Very nice. Even my husband, who lists leek and risotto under his most hated foods, had to admit it was pretty good.

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  • Beautiful Risotto but found

    Submitted by Ah68 on 27. May 2015 - 20:49.

    Beautiful Risotto but found two spoons of stock too salty. Will try it with one spoonful next time. Thanks for the recipe. 

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  • Best risotto we have made,

    Submitted by CaitlinSmith on 1. April 2015 - 22:26.

    Best risotto we have made, loved it. I too chopped the tomatos a little longer and added zuchini. Was beautiful.

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  • I gave up on risotto I my

    Submitted by mummy mila on 18. March 2015 - 11:21.

    I gave up on risotto I my first couple of weeks of owning my thermo cos it never turned out. I had to make a quick dinner and had to use what was left in my cupboards and fridge which led me to your recipe. Al I can say is yum and you've converted me back to risotto! I added in thyme and peas and corn and mushrooms. Just to add more veg in. Also wish I hadn't of put the broccoli in early! Was way over cooked.  But thank you. Very nice. 

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  • Very easy dish to make and

    Submitted by Nic31 on 27. February 2015 - 21:10.

    Very easy dish to make and nice flavours both my girls finished their plates! I added mushrooms in step 5. My tomatoes also didn't chop well so agree with another's comment that maybe it should be 3 seconds on speed 5 instead of 5 seconds speed 3 

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  • D'lish! will be cooking

    Submitted by Sallycento on 12. February 2015 - 22:53.

    D'lish! will be cooking again. My family loved it!!! Cooking 7

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  • This is sooo good. First meal

    Submitted by Siubhan on 15. December 2014 - 07:31.

    This is sooo good. First meal I've made since getting my Thermomix. Really easy and delicious 

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  • Thank you for sharing this

    Submitted by Jaffacake on 9. December 2014 - 23:02.

    Thank you for sharing this recipe, I also added mushrooms with the tomatoes,  and added the broccolini when 10 mins left.  It was lovely, my fussy eaters all cleared their plates...... tmrc_emoticons.D

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  • This was a really delicous

    Submitted by HenTM5 on 5. December 2014 - 19:15.

    This was a really delicous recipe, will be making again!   tmrc_emoticons.)

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  • yum!  

    Submitted by juderich shields on 6. October 2014 - 18:30.

    yum!

     

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  • Loved this recipe! This is

    Submitted by Ali Hammo on 7. July 2014 - 19:12.

    Loved this recipe! This is the first risotto my partner has come back for seconds for!!

    FB: Ali Hammo - Thriving with Thermo


    Thermomix Consultant, Caramel Queen and Creator of the Ohhh Emmm Geee recipe series

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  • YUMMMMMMMM!!!I didn't have

    Submitted by CathHebz on 13. May 2014 - 22:32.

    YUMMMMMMMM!!!I didn't have any broccolini but added mushrooms in with the tomatoes. Will definitely make again tmrc_emoticons.D I could've eaten the whole jug!!

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  • SUPER! Making this currently

    Submitted by Diary_of_a_fussy_eater on 27. April 2014 - 19:40.

    SUPER!

    Making this currently for the family - first winter meal of the season in my thermomix! I have added additional veg for flavour and to boost the count - in the first step I added shallots and celery (as mentioned in the comments) I then also added some mushrooms at the tomato step and blended on speed 5 for 3 seconds as speed 3 for 5 seconds didn't seem to have the chop power I needed. I also added some Rosemary from the garden and will add the brocolini in about 2 minutes so it's nice and crunchy still tmrc_emoticons.) Smells amazing! 

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  • Did you quarter the tomatoes

    Submitted by Leah Drury on 19. April 2014 - 20:39.

    Did you quarter the tomatoes first then blitz as per instructions? I find a lot of risotto dishes fill the thermo bowl .... So the qty is prob normal. Hope this helps. 

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  • Had my TM less than a week &

    Submitted by Julz67 on 19. April 2014 - 14:31.

    Had my TM less than a week & not sure if I did something wrong, my tomato didn't chop very much & I could barely fit everything in the jug, could someone please let me know? ThanksI've just tipped it into my thermoserver & it looks ok, I probably should have chopped the brocolini a little smaller & maybe the tomato as there's quite a few big pieces in there but looks ok

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  • Very tasty! Followed the

    Submitted by MSJKimber on 8. April 2014 - 17:40.

    Very tasty! Followed the advice above and added brocollini in last few minutes. Served with some grated parmesan, fried shallots and fresh corriander. New TM owner, glad to have found a yummy dinner recipe finally!

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  • I added asparagus and should

    Submitted by Leah Drury on 31. March 2014 - 19:47.

    I added asparagus and should have added it 10 mins before the end time tmrc_emoticons.( I also added mushrooms. Great recipe. Thanks for sharing. 

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  • yummy! chicken can easily be

    Submitted by Krikkit on 14. February 2014 - 20:50.

    yummy! chicken can easily be over cooked though. so keep the peices chunky.  

     

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  • Very nice - thank you  

    Submitted by Babblingapril on 11. February 2014 - 10:18.

    Very nice - thank you tmrc_emoticons.-)

     

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  • Really enjoyed. Cooked

    Submitted by johuging on 14. January 2014 - 08:37.

    Really enjoyed. Cooked without the chicken and was still perfect

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  • Loved it

    Submitted by diabel on 22. December 2013 - 11:44.

    Loved it

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  • Turned out great. I chose not

    Submitted by nikki.5.7 on 18. November 2013 - 13:15.

    Turned out great. I chose not to put the brocolini in until 10 minutes before the end of the cooking time. I also added a little bit of spring onion at the beginning of the recipe with the leek.


    Chicken was cooked perfectly. My partner also loved this one.

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  • This was my first thermomix

    Submitted by netski78 on 13. November 2013 - 15:33.

    This was my first thermomix meal and it was very easy and tasted yum tmrc_emoticons.) I added celery at Step 1 as suggested in a previous comment to increase the vegie count. Thanks for sharing

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  • Family's favourite risotto so

    Submitted by dornash on 6. October 2013 - 12:09.

    Family's favourite risotto so far

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  • (No subject)

    Submitted by Kiri Kerkmans on 24. September 2013 - 21:25.

    tmrc_emoticons.)

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  • (No subject)

    Submitted by Kiri Kerkmans on 24. September 2013 - 21:25.

    tmrc_emoticons.)

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  • This is very yummy! I didn't

    Submitted by Kiri Kerkmans on 24. September 2013 - 21:25.

    This is very yummy! I didn't have broccoli so I added red capsicum and peas. I also added some bacon and thyme. Great recipe you can easily adapt to what you have in the way of veges.

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  • I made this for dinner this

    Submitted by Maree78 on 16. September 2013 - 19:34.

    I made this for dinner this evening when I thought I had no ingredients in the fridge/cupboard. I used spinach in place of broccolini in the last five minutes of cooking. My husband and two year old loved it also. We served it with parmesan cheese. Thank you, I'll be adding this recipe to my favourites tmrc_emoticons.-) 

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  • Love this recipe.   So easy

    Submitted by snicolaci on 9. September 2013 - 16:10.

    Love this recipe.

     

    So easy to make and so delicious.

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  • (No subject)

    Submitted by RosieMum on 11. August 2013 - 12:58.

    tmrc_emoticons.)

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  • Added celery in first step &

    Submitted by gloriacicchini on 29. July 2013 - 18:21.

    Added celery in first step & added broccoli in last 10 mins of cooking. Turned out well .

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  • wouldnt the brocolini be over

    Submitted by Aimless on 25. June 2013 - 19:43.

    wouldnt the brocolini be over cooked if added before the chicken?

    Frustrated cook ready to bounce into the TM world with gusto!

    http://aimlesslyramblings.blogspot.com.au/

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