Chicken Pasta Salad by etmixingitup. A Thermomix <sup>®</sup> recipe in the category Pasta & rice dishes on www.recipecommunity.com.au, the Thermomix <sup>®</sup> Community.

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Chicken Pasta Salad

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Ingredients

Chicken Pasta Salad

1200 grams water
400-450 grams chicken breast fillet, boneless, skinless and cut into 4cm pieces
250 grams Penne Pasta
5 slices Streaky Bacon, cut into 2cm pieces
250 grams Plain Greek Yoghurt
100 grams aioli/mayonnaise
1/2 lemon juice
75 grams sour cream
1 teaspoons wholegrain mustard
2 cloves garlic
fine sea salt, to taste
black pepper, freshly ground, to taste

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6

40min

Preparation 15min

Baking/Cooking
7

easy

Preparation
8
- Recipe is created for
  TM 6
- Recipe is created for
  TM 5
  
  Please note that the TM5 mixing bowl has a larger capacity than the TM31 (capacity of 2.2 liters instead of 2.0 liters for TM 31). Recipes for the Thermomix TM5 may not be cooked with a Thermomix TM31 for safety reasons without adjusting the quantities. Risk of scalding by spraying of hot liquids: Do not exceed the maximum filling quantity and observe the filling level markings of the mixing bowl!
9

Recipe's preparation

Chicken and pasta

Place 1200 grams water into bowl

Place Varoma dish into position and place Varoma tray onto Varoma dish

Weigh into Varoma tray 400-450 grams chicken breast fillet, boneless, skinless and cut into 4cm pieces

Secure Varoma lid and cook 13min/Varoma/Speed 1

Stir pieces of chicken to ensure even cooking

Remove Varoma and add 250 grams penne pasta

Place Varoma with chicken back into position and secure Varoma lid.

Cook 12min/Varoma/Speed 1. Meanwhile, cut 5 slices of streaky bacon into 2cm pieces and fry in a frypan until crispy.

Remove tray of chicken

Drain pasta in Varoma dish, and sit Varoma dish inside Varoma lid

Place chicken into bowl

Insert measuring cup into lid

5 seconds/

/Speed 4

Tip shredded chicken and cooked bacon into Varoma with pasta

Sauce

Place 250 grams plain greek yoghurt into bowl

Add 100 gram aioli/mayonnaise

Juice of half a lemon

75 grams sour cream

1 teaspoon wholegrain mustard

2 cloves garlic

Fine sea salt and cracked pepper

10 seconds/speed 7

Tip sauce into Varoma dish with other ingrediends and stir to combine

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Tip

Makes 5 lunch sized meals - perfect for preparing lunches for the week ahead!

This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or Thermomix ® in Australia and New Zealand.
Vorwerk Thermomix ® and Thermomix ® in Australia and New Zealand assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.