You are here:
  1. Home
  2. Pasta & rice dishes
  3. Creamy Chicken Sundried Tomato Suprise


1 Creamy Chicken Sundried Tomato Suprise

2 Pasta & rice dishes recipes
3
  • thumbnail image 1
Print to PDF
[X]

Print recipe

Creamy Chicken Sundried Tomato Suprise

Print:
Print recipe
Create a variant
I'm cooking this today
4

Ingredients

  • 100 gBlock of Parmesan Cheese
  • 1/2 onion
  • 2 clovesof Garlic
  • 1/2 red chilli, (optional)
  • 100 gSundried Tomatoes
  • 40 g Butter
  • 500 g chicken breast, diced
  • 450 ml of Fresh Cream
  • 75 g white wine
  • 1 tbspof TM Stock Concentrate
  • 1 tbspof fresh Basil
  • I tbspof Fresh Parsley
Add to shopping list
  • 6
    5min
    Preparation 5min
    Baking/Cooking
  • 7
    Preparation
  • 8
    • Appliance TM 31 image
      Recipe is created for
      TM 31
  • 9
5

Recipe's preparation

  1. Place Parmesan Cheese in TM Bowl. Grate for 8 secs on Speed 8. Set aside.

    Place onion, garlic, chilli and sundried tomatoes into TM bowl and chop for 5 seconds on speed 7.

    Add butter and saute' for 3 minutes at 100 on speed 1.

    Add chicken and saute' on Varoma for 3 minutes on Counter-clockwise operationGentle stir setting

    Add the cream, wine, TM stock concentrate and basil and cook for 10 minutes at 100 on Counter-clockwise operationGentle stir setting

    Pour over your favourite pasta and sprinkle with parmesan cheese and cracked pepper and garnish with parsley.

10

Accessories you need

  • Spatula TM5/TM6
    Spatula TM5/TM6
    buy now
11

This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

Other users also liked...

Comments

Add a comment

  • Wonderfully easy to make dish a new favourite at...

    Submitted by Mrscullen on 27. December 2016 - 20:33.

    Wonderfully easy to make dish a new favourite at our house thank you! Smile

    Login or register to post comments

  • Wonderful dish, easy to make and tasted wonderful...

    Submitted by Mrscullen on 27. December 2016 - 20:30.

    Wonderful dish, easy to make and tasted wonderful thank you Smile

    Login or register to post comments

  • Delicious, I added half the

    Submitted by mogzmum on 29. July 2016 - 14:32.

    Delicious, I added half the parmesan to the dish as it was resting to thicken, I also added 1 teaspoon of cornflour mixed with some water toward the end to thicken it.

    The kids didn't even know there were sundried tomatoes in it, winning!!!

    Login or register to post comments

  • Tasty dish and easy to make.

    Submitted by LexPK1 on 6. September 2014 - 10:38.

    Tasty dish and easy to make. Definitely only need half the cream - I added 2 eggs and a little cornflour to thicken it up. Next time I would exclude butter as well. Even more yummy the next day as leftovers tmrc_emoticons.-)

    Login or register to post comments

  • Really enjoyable meal. Tasty

    Submitted by shall40 on 28. August 2014 - 19:18.

    Really enjoyable meal. Tasty and easy to make. Thank you!

    Login or register to post comments

  • This is so yummy, whole

    Submitted by KarlaD on 4. August 2014 - 22:16.

    This is so yummy, whole family loved this. Thanks for sharing this recipe.  tmrc_emoticons.)

    Login or register to post comments

  • fantastic! followed the

    Submitted by LexieS on 23. July 2014 - 20:02.

    fantastic! followed the suggested comments and it came out great. I used the whole onion, 150gm's of cream, 50gm's of sour cream and I halved the chicken to decrease the calories. I also used 200gm's of pasta spirals (measured while dry tmrc_emoticons.D

    Login or register to post comments

  • Very yummy!! Great recipe! I

    Submitted by Melhof on 10. June 2014 - 20:13.

    Very yummy!! Great recipe! I halved the cream (thanks everyone!) and added pine nuts. delicious!! 

    Login or register to post comments

  • Very tasty - I adapted it for

    Submitted by Smurf211 on 25. January 2014 - 03:39.

    Very tasty - I adapted it for my baby by adding lots of vegetables (blitzed up so they became part of the sauce), halved the cream (thanks reviewers!) and excluded the wine and butter - it was still delicious!!! Baby and mum and dad all loved it!!!

    Login or register to post comments

  • Great dish, but way too much

    Submitted by Blacksaran on 11. November 2013 - 18:11.

    Great dish, but way too much cream. New to Thermomix and my husband had to thicken it up. Tasted good though

    Login or register to post comments

  • Definitely only need half the

    Submitted by elenore1973 on 13. October 2013 - 06:25.

    Definitely only need half the cream. Really delicious sauce though. Will make again if my hips can handle it!

    Login or register to post comments

  • fantastic dish I added

    Submitted by Nashie84 on 28. August 2013 - 20:41.

    Cooking 4 fantastic dish I added mushrooms

    Login or register to post comments

  • Delicious. ! I used half the

    Submitted by moomin on 22. August 2013 - 22:57.

    Delicious. ! I used half the cream and added cornflour (thank you, reviewers) and instead of chicken I used a little pepperoni which I diced up with the sun dried tomatoes. Used dried instead of fresh basil and came out beautiful. Served with spiral pasta and cracked pepper. Toddler loved it. Next time I might add some broccoli so it's not completely unhealthy! thanks for posting. 

    Login or register to post comments

  • The flavour of this recipe

    Submitted by jpfridd on 24. July 2013 - 21:23.

    The flavour of this recipe was really nice. I think that about half of the cream is ample and next time I make it I think I will try adding a few pinenuts and baby spinach leaves.

    Login or register to post comments

  • Great recipe!! Absolutely

    Submitted by chloe0212 on 12. February 2013 - 19:23.

    Great recipe!! Absolutely delicious!! tmrc_emoticons.) This will become a regular dish in our house!!

    Login or register to post comments

  • I make this once a week- My

    Submitted by issy2349 on 31. December 2012 - 17:31.

    I make this once a week- My toddler (3) loves it (must be the wine) and so is my husband.

    I have replaces the 450 ml of cream with 250ml lite sour cream and 200 ml cream. Perfect everytime !!

    Login or register to post comments

  • Awsome dish, can see this one

    Submitted by Klogga on 29. December 2012 - 19:13.

    Awsome dish, can see this one becoming a frequently cooked dish in our house.  I halved the amount of cream and the dish was still very saucy tmrc_emoticons.D

    Login or register to post comments

  • Awsome dish, can see this one

    Submitted by Klogga on 29. December 2012 - 19:13.

    Awsome dish, can see this one becoming a frequently cooked dish in our house.  I halved the amount of cream and the dish was still very saucy tmrc_emoticons.D

    Login or register to post comments

  • awesome dish, we served our

    Submitted by Qlderjenny on 23. November 2012 - 18:08.

    Cooking 6 awesome dish, we served our with rice which soaked up the lil extra moisture. Also had no cream so used light and creamy evaporated milk, so looking after the waist too.

    Qlderjenny

    Login or register to post comments

  • This is delicious! I steamed

    Submitted by fertilemertile on 13. September 2012 - 22:57.

    This is delicious! I steamed some veggies and rice and poured the sauce over it.

    However im just wondering if I could reduce the cream content and replace with water? Just felt so guilty eating all this cream  tmrc_emoticons.p Also still very new to the thermy

    Login or register to post comments

  • Great easy family friendly

    Submitted by Mazzimo4 on 21. July 2012 - 22:15.

    tmrc_emoticons.;) Great easy family friendly dinner, thank you!

     

    Login or register to post comments

  • This baby is definately a 5

    Submitted by haleyhopkins on 13. July 2012 - 13:15.

    This baby is definately a 5 star dish!!! Our family apsolutley loves this especially our 17month old daughter!!! This is a winner in our home which we cook often!! Almost know the recipe off by heart!! A big thumbs up!!! xxx Big Smile Cooking 1

    Login or register to post comments

  • The whole family loved this.

    Submitted by ckel on 27. June 2012 - 16:15.

    The whole family loved this. Lovely creamy flavour. Had it with mash & vegies. Must try it with pasta next time.

    Login or register to post comments

  • This looks awesome

    Submitted by MTR My Thermie Rules on 7. May 2012 - 09:43.

    This looks awesome Cooking 9

    Carmen McEneany | Team Leader| Thermomix | Bundaberg, Queensland | e: thermiecarmie@gmail.com
    +61 406423447

    Login or register to post comments

  • Was delicious! Thanks My

    Submitted by Busymummy on 6. May 2012 - 17:43.

    Was delicious! Thanks tmrc_emoticons.)

    My husband thought it was really good. Will definitely make this one again. Only problem was the sauce was a little too runny so I added a cornflour paste to it. Perfect!

    Login or register to post comments

  • Absolutely delicious.

    Submitted by Sweetie pie on 13. April 2012 - 15:02.

    Absolutely delicious. Definitely a recipe I will make again often. Thank you!

    Login or register to post comments

  • Absolutely delicious.

    Submitted by Sweetie pie on 13. April 2012 - 15:02.

    Absolutely delicious. Definitely a recipe I will make again often. Thank you!

    Login or register to post comments

  • Absolutely delicious.

    Submitted by Sweetie pie on 13. April 2012 - 15:02.

    Absolutely delicious. Definitely a recipe I will make again often. Thank you!

    Login or register to post comments

  • Delicious. I used chicken

    Submitted by Sweetie pie on 13. April 2012 - 15:00.

    tmrc_emoticons.) Delicious. I used chicken thighs which are always my favourite. There was a lot of sauce so I will probably use more chicken next time. But it was an absolute winner. Thanks!

    Login or register to post comments

  • This was heaps Yummy! And

    Submitted by tamarabajraktari on 14. February 2012 - 13:48.

    This was heaps Yummy! And easy... my Hubby cooked it, his first time using the TM31...it was fun to do together.Cooking 1

    Login or register to post comments

  • Really nice recipe - I didn't

    Submitted by korrick on 15. October 2011 - 19:36.

    Really nice recipe - I didn't have enough cream so substituted 100ml water and 2 stock cubes and used light cream. Also substituted coriander for basil. The sauce was light and not too rich. Very much a winner in our house.

    Login or register to post comments

  • :)  This recipe is a winner!

    Submitted by sue.odell on 12. October 2011 - 10:13.

    tmrc_emoticons.)  This recipe is a winner! A great simple standby recipe for when the pantry is getting low. I used dried basil and parsley and it tasted great. All the family loved it, and leftovers tasted great the next day for lunch too.

    Login or register to post comments

  • I just wanted to thank you

    Submitted by kaliwello on 8. October 2011 - 18:48.

    I just wanted to thank you very much - this was absolutely delicious! My boyfriend and I thoroughly enjoyed tmrc_emoticons.)

    Login or register to post comments

  •   thanks Jo! Still getting

    Submitted by Flibbens on 26. July 2011 - 15:42.

      thanks Jo! Still getting used to navigating around the Recipe Community! Counter-clockwise operationGentle stir setting

    Felicity Cole Gentle stir setting Counter-clockwise operation

    Login or register to post comments

  • Sounds delicious, Felicity!!

    Submitted by Quirky Cooking on 17. May 2011 - 20:42.

    Sounds delicious, Felicity!! tmrc_emoticons.)

    Blogger at www.quirkycooking.com.au


    Author of the Quirky Cooking cookbook


    FB: Quirky Cooking

    Login or register to post comments