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Mjadra (lentil rice)


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Ingredients

Mjadra (lentil rice)

Mjadra

  • 1500 grams water
  • 100 gram lentil, brown, dried
  • 100 grams brown onion
  • 250 gram basmati rice
  • 10 grams Butter
  • 10 grams olive oil
  • salt, To taste
  • 6
    1h 0min
    Preparation 1h 0min
    Baking/Cooking
  • 7
    easy
    Preparation
  • 8
    • Appliance TM 6 image
      Recipe is created for
      TM 6
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Recipe's preparation

    Lentil rice
  1. Add onion into mixing bowl and chop for 5 seconds speed 5
  2. Add butter and olive oil sauté for 12 minutes 120 speed 1
  3. Transfer onion to a plate. Add simmering basket weigh 100 grams lentils. Wash lentils and than place onions on top of lentils, and place basket in mixing bowl.
  4. Ad 1000 grams of water cook for 25 minutes 100degrees speed 4.
  5. Add rice salt and mix with lentils add a further 500Grams of water. Cook for 20 minutes 100degrees speed 5 mixing half way through.
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This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or Thermomix ® in Australia and New Zealand.
Vorwerk Thermomix ® and Thermomix ® in Australia and New Zealand assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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Comments

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  • Delicious!!! So easy & Perfect. Added 1sp Lebanese...

    Submitted by Simone93 on 30. April 2020 - 07:51.

    Delicious!!! So easy & Perfect. Added 1sp Lebanese 7 spice when adding rice. Thank you for a great recipe!

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