My kids favourite Bolognese by aenn. A Thermomix <sup>®</sup> recipe in the category Pasta & rice dishes on www.recipecommunity.com.au, the Thermomix <sup>®</sup> Community.

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My kids favourite Bolognese

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Ingredients

4 portion(s)

Onion

1 onion, peeled and quartered
2 cloves garlic, peeled
250 grams carrots, in chunks
100 grams pumpkin, in cubes
125 grams tomato paste
200 grams mushroom, field
25 grams olive oil
500 grams mince, (e.g. beef, pork etc)
400g jars tomato passata
2 cubes beef or vegetable stock cube (for 0.5 l), or stock paste
1 tbsp dried italian herbs
1 tbsp balsamic vinegar
dash sugar, if required
1/4 tsp ground nutmeg
pasta of choice - cooked
parmesan cheese, grated, to serve

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6

50min

Preparation 10min

Baking/Cooking
7

easy

Preparation
8
- Recipe is created for
  TM 6
  
  For cooking (simmering) at temperatures of 95°C or above (200°F), the simmering basket should always be used instead of the TM6 measuring cup, as the TM6 measuring cup fits tightly in the lid. The simmering basket rests loosely on top, is steam-permeable, and also prevents food spatter from the mixing bowl.
- Recipe is created for
  TM 5
  
  If you are using a Thermomix® TM6 measuring cup with your Thermomix® TM5:
  For cooking (simmering) at temperatures of 95°C or above (200°F), the simmering basket should always be used instead of the TM6 measuring cup, as the TM6 measuring cup fits tightly in the lid. The simmering basket rests loosely on top, is steam-permeable, and also prevents food spatter from the mixing bowl.
  
  Please note that the TM5 mixing bowl has a larger capacity than the TM31 (capacity of 2.2 liters instead of 2.0 liters for TM 31). Recipes for the Thermomix TM5 may not be cooked with a Thermomix TM31 for safety reasons without adjusting the quantities. Risk of scalding by spraying of hot liquids: Do not exceed the maximum filling quantity and observe the filling level markings of the mixing bowl!
9
Italian

Recipe's preparation

1. chop onion and garlic for 5 seconds speed 7
2. add olive oil and saute 3 mins / 100°C / speed 1
3. add carrots, pumpkin, mushroom, chop 10 seconds speed 7 with aid of spatula. scrape down sides
4. add mince, stir 5 seconds speed 3

5. cook 10 minutes Varoma temperature speed

6. add remaining ingredients (except pasta & cheese) and cook for 20 minutes 100°C

use simmering basket instead of MC to avoid splatter
7. serve with pasta, topped with grated parmesan cheese

Accessories you need

Simmering basket
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Spatula TM5/TM6
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This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.