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1 PERFECT SUSHI RICE

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PERFECT SUSHI RICE

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Ingredients

10 portion(s)

Sushi Rice

  • 400 grams Sushi Rice
  • 1 litre water
  • splash of sushi seasoning
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  • 6
    18min
    Preparation 18min
    Baking/Cooking
  • 7
    easy
    Preparation
  • 8
    • Appliance TM 5 image
      Recipe is created for
      TM 5
      If you are using a Thermomix® TM6 measuring cup with your Thermomix® TM5:
      For cooking (simmering) at temperatures of 95°C or above (200°F), the simmering basket should always be used instead of the TM6 measuring cup, as the TM6 measuring cup fits tightly in the lid. The simmering basket rests loosely on top, is steam-permeable, and also prevents food spatter from the mixing bowl.
  • 9
5

Recipe's preparation

  1. Place TM steaming basket into TM bowl.

    Weigh rice into basket.

    Add water to 1 litre mark and cook for 18 minutes, Varoma, speed 4.

    Once cooked, remove simmering basket and transfer rice into a large dish that you can spread the rice out to cool.  Add a splash of sushi seasoning (or homemade seasoning if preferred) and stir through the rice.  Allow to cool.  Use as needed.

10

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11

Tip

This amount of rice makes enough for 10 rolls of sushi, depending on how much rice you use for each roll.

if you try this recipe please come back and leave a rating and comment - all feedback welcome tmrc_emoticons.)

This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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Comments

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  • Perfect rice every time!!! I find it only makes...

    Submitted by Bri's Mac on 26. March 2023 - 19:01.

    Perfect rice every time!!! I find it only makes enough for 5-6 rolls but everyone makes their rolls differently. Problem solved by making 2 batches!!! 😄😄 Thank you for making sushi one step easier! 🥰

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  • This is my go to recipe for sushi rice. Cooked...

    Submitted by Allym84 on 27. October 2022 - 17:04.

    This is my go to recipe for sushi rice. Cooked perfectly every time.
    Thank you for sharing.

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  • The rice turned out perfecto, thank you 🙏

    Submitted by Tammashanta on 27. September 2022 - 17:01.

    Love The rice turned out perfecto, thank you 🙏

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  • Great recipe, perfect every time! My go to recipe...

    Submitted by wys1wyg on 3. February 2022 - 13:22.

    Great recipe, perfect every time! My go to recipe for sushi rice.

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  • Great sushi rice method. ...

    Submitted by Cpok on 16. January 2021 - 20:23.

    Great sushi rice method.

    I have cooked rice this way many times, using hot tap water as per suggestions, and it has worked perfectly every time.

    This last time I upped the rice to 500g and cooked for 20mins and it came out great.

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  • Silverlumos:just saw this. Have you tried this...

    Submitted by fb2013 on 15. November 2020 - 20:40.

    Silverlumos:just saw this. Have you tried this again? It can't be hard unless your temperature is not working correctly.

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  • Awesome recipe! Sushi rice comes out perfect every...

    Submitted by Kaneo on 21. October 2020 - 17:42.

    Awesome recipe! Sushi rice comes out perfect every time. Will use this from now on - thank you tmrc_emoticons.)

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  • MalSmart: I just use cold water straight from the...

    Submitted by Aussie TM5 Thermomixer on 21. October 2020 - 17:40.

    MalSmart: I just use cold water straight from the tap and it works perfect and the rice is cooked in the 18 minutes every time

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  • Silverlumos: That is so strange, I haven't heard...

    Submitted by Aussie TM5 Thermomixer on 21. October 2020 - 17:39.

    Silverlumos: That is so strange, I haven't heard of it failing for anyone before?? What kind of rice are you using and are you sticking to the quantities?

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  • binnyjh: fantastic, they look so good! Thank you...

    Submitted by Aussie TM5 Thermomixer on 21. October 2020 - 17:38.

    binnyjh: fantastic, they look so good! Thank you very much for trying my recipe tmrc_emoticons.)

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  • Jazza202: Thank you so much! It is with MC on. ...

    Submitted by Aussie TM5 Thermomixer on 21. October 2020 - 17:38.

    Jazza202: Thank you so much! It is with MC on.
    If it doesn't say it is always MC ON tmrc_emoticons.;)

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  • I never comment but OOOMMMMGGGG YUM! So easy and...

    Submitted by Glos on 16. September 2020 - 12:56.

    I never comment but OOOMMMMGGGG YUM! So easy and great!!!!

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  • Love this recipe but I can't remember if I need...

    Submitted by Jazza202 on 14. June 2020 - 09:35.

    Love this recipe but I can't remember if I need the mc on or off?

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  • Great recipe. My sushi finally worked out.thanks...

    Submitted by Karina 1275 on 13. May 2020 - 11:28.

    Great recipe. My sushi finally worked out.thanks for sharing.

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  • Perfect sushi rice.

    Submitted by GeorgiaMar on 9. May 2020 - 00:38.

    Perfect sushi rice.

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  • Works every time!...

    Submitted by binnyjh on 12. April 2020 - 12:33.

    Works every time!
    I've used this recipe several times and it always works out perfectly!
    I rinse rice in the basket and also use a litre of hot tap water.
    It made 12 rolls when cut in half.

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  • Didn't work for me unfortunately, even with double...

    Submitted by Silverlumos on 11. March 2020 - 17:12.

    Didn't work for me unfortunately, even with double the cooking time the rice was still hard.

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  • Bingo!

    Submitted by fb2013 on 29. July 2019 - 20:18.

    Bingo!

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  • Great results every time, thanks! I get less than...

    Submitted by TheTammyB on 12. February 2019 - 17:23.

    Great results every time, thanks! I get less than 10 rolls, but I may be a bit generous with the rice!

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  • Recipe works great! Excellent sushi rice. I had to...

    Submitted by MalSmart on 23. December 2018 - 13:28.

    Recipe works great! Excellent sushi rice. I had to cook mine for a bit longer, I used cold water (not hot) to start with. Next time I will try to use boiling water and see if the timing is better!

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  • Hey, can i ask do you add cold water or boiled hot...

    Submitted by Pousie on 28. October 2018 - 13:08.

    Hey, can i ask do you add cold water or boiled hot water? I never know with receipes like this! ive added hot water so ill let you know if it is ok or a diaster!

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  • Great sushi rice. Makes 5 large sushi rolls using...

    Submitted by Harmony744 on 29. July 2018 - 20:00.

    Great sushi rice. Makes 5 large sushi rolls using Sushezi maker Smile

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  • This is my go too for sushi rice. Perfect every...

    Submitted by caza65 on 22. July 2018 - 17:45.

    This is my go too for sushi rice. Perfect every time. Way better than using the saucepan. Thanks for your recipe Smile

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  • Really Great recipe. I had a look on...

    Submitted by Stannnnn on 14. July 2018 - 09:33.

    Really Great recipe. I had a look on cookidoo.com.au and couldn’t find a recipe so came straight here and the rice was cooked perfectly. Thanks for the recipe!!

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  • so easy thankyou for sharing.. and it was yummy

    Submitted by Yvonne57 on 28. February 2018 - 13:32.

    so easy thankyou for sharing.. and it was yummy

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  • Easy peasy lemon squeezy. Thanks Tanya

    Submitted by gone_mixing on 25. February 2018 - 11:02.

    Easy peasy lemon squeezy. Thanks Tanya tmrc_emoticons.)

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  • Montsyubero: My packet says to rinse rice before...

    Submitted by Rinny_D on 22. February 2018 - 14:33.

    Montsyubero: My packet says to rinse rice before cooking. I tend to anyway.

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  • Perfect Sushi rice. ...

    Submitted by Bradjenhicks on 6. February 2018 - 15:15.

    Perfect Sushi rice.
    I only used about 1 cup ( just over 200gr) of rice and keep the water the same. Thank you.

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  • This is now my family's go to recipe for sushi...

    Submitted by loujoy15 on 7. December 2017 - 17:45.

    This is now my family's go to recipe for sushi rice.

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  • This really does make the perfect sushi rice!...

    Submitted by CarlyTata on 7. November 2017 - 09:20.

    This really does make the perfect sushi rice! THANK YOU!

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  • Hi! Do you rince your rice before its cook? Many...

    Submitted by Montsyubero on 7. August 2017 - 07:16.

    Hi! Do you rince your rice before its cook? Many thanks.

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  • Do you halve the water for half the rice Or keep...

    Submitted by Liza1234 on 14. June 2017 - 14:07.

    Do you halve the water for half the rice? Or keep 1L. Thanks

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  • Awesome rice I bought a sushi bazooka and this is...

    Submitted by Losza on 21. May 2017 - 16:45.

    Awesome rice!! I bought a sushi bazooka and this is perfect consistency. Thank you!!!

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  • Perfect So easy to make and just the right amount...

    Submitted by meike74 on 24. April 2017 - 13:22.

    Perfect! So easy to make and just the right amount, too. tmrc_emoticons.-)

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  • Perfect. So easy and quick to make. My kids...

    Submitted by mish_ben on 20. March 2017 - 21:20.

    SmilePerfect. So easy and quick to make. My kids

    love homemade sushi

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  • I don't have sushi rice could I use jasmine...

    Submitted by MissSkittz6 on 14. March 2017 - 21:48.

    I don't have sushi rice could I use jasmine instead?

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  • I loved this sushi rice, turned out beautiful....

    Submitted by Reneemummaof4 on 22. February 2017 - 09:58.

    I loved this sushi rice, turned out beautiful. Thank you for the recipe.

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  • Meagen wrote:...

    Submitted by Aussie TM5 Thermomixer on 6. February 2017 - 17:21.

    Meagen wrote:

    Hi - if you make the full batch does the rice keep in the fridge? Or if I half the amount for 5 rolls do you cook as long? Thanks





    Hi Meagen,

    sorry for the late reply, the rice will last no longer than a couple of days in the fridge as it will go hard. You can definitely halve the recipe and reduce cooking time by 20% tmrc_emoticons.)

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  • Perfect sushi rice!

    Submitted by Fleur de lis on 8. January 2017 - 15:20.

    Perfect sushi rice! Smile

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  • Fantastic recipe - it really

    Submitted by van der Ploeg on 4. October 2016 - 15:02.

    Fantastic recipe - it really is perfect! Thank you for sharing. Love

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  • Hi - if you make the full

    Submitted by Meagen on 14. May 2016 - 08:18.

    Hi - if you make the full batch does the rice keep in the fridge? Or if I half the amount for 5 rolls do you cook as long? Thanks 

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  • Hi Cassie71, you can make

    Submitted by Aussie TM5 Thermomixer on 4. April 2016 - 14:17.

    Hi Cassie71, you can make this in the TM31 without any adaptations tmrc_emoticons.)

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  • Does anyone know a recipe for

    Submitted by Cassie71 on 1. March 2016 - 16:48.

    Does anyone know a recipe for the TM31?

     

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  • Perfect for jasmine rice too,

    Submitted by snskitchen on 21. February 2016 - 09:58.

    Perfect for jasmine rice too, the perfect amount for the basket!! tmrc_emoticons.)

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  • Perfect Sushi Rice

    Submitted by There's a rainbow in my kitchen on 20. February 2016 - 14:28.

    Perfect Sushi Rice

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  • Never made sushi till i seen

    Submitted by Tammie Anne on 1. December 2015 - 13:18.

    Never made sushi till i seen this, now I make it all the time thank you, miss 10 thanks you too. tmrc_emoticons.)

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  • Fantastic recipe! I washed my

    Submitted by Lovestobake on 21. November 2015 - 19:49.

    Fantastic recipe! I washed my rice first then followed instructions and it was perfect.

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  • Works perfectly every time!

    Submitted by Greenlaw on 22. July 2015 - 21:46.

    Works perfectly every time! Love it

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