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1 TOMATO / FETTA / GARLIC PASTA SAUCE

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TOMATO / FETTA / GARLIC PASTA SAUCE

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4

Ingredients

4 portion(s)

PASTA SAUCE

  • 12 sprigs flat leaf parsley, leaves only
  • 1 brown onion, quartered
  • 4 to 6 garlic cloves, peeled
  • 2 tablespoons olive oil
  • 2 level tablespoons Oregano
  • 100 grams pitted kalamata olives, halved lengthways
  • 1 medium zucchini, cut in half lengthways then into 3 cm slices
  • 440 grams tinned Italian tomatoes, undrained
  • 2 tablespoons tomato paste
  • 1 level tablespoon sugar
  • 150 grams Fetta Cheese, cubed
  • Salt & Pepper optional

PASTA

  • Cooked pasta to serve with sauce
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5

Recipe's preparation

    METHOD:

  1. 1. Place parsley in TM bowl, chop 3 secs / speed 7 then set aside

     

    2. Place onion and garlic in TM bowl, chop 3 secs / speed 7 scrape down sides of bowl

     

    3. Add oil, oregano and halved olives to TM bowl, simmering basket on and saute 5 mins / Varoma / Counter-clockwise operation / speed 1 scrape down sides of TM bowl

     

    4. Add zucchini, undrained tomatoes, tomato paste and sugar to TM bowl, simmering basket on and cook 15 mins / 100 C /Counter-clockwise operation / speed 1

     

    5. Place in Thermoserver and gently fold through the Feta cheese

     

    6. When ready, serve over cooked pasta and sprinkle with reserved parsley

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Accessories you need

  • Simmering basket
    Simmering basket
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  • Spatula TM5/TM6
    Spatula TM5/TM6
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11

Tip

Simmering basket is used to catch bubbling hot liquid from splattering out of the top of the lid when cooking.

Add chopped chilli for extra heat if preferred with the onion and garlic step. 

This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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  • YumOoo loved this recipe - is

    Submitted by BowerBird11 on 25. June 2015 - 14:24.

    YumOoo loved this recipe - is now a Sunday night fav

    BowerBird11

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  • Hi can't wait to try it out

    Submitted by Jo326 on 1. April 2015 - 21:38.

    Hi can't wait to try it out Jo 

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