white wine pasta sauce by luana. A Thermomix <sup>®</sup> recipe in the category Pasta & rice dishes on www.recipecommunity.com.au, the Thermomix <sup>®</sup> Community.

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white wine pasta sauce

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Ingredients

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60 grams olive oil
375 grams sliced mushrooms
2 clove garlic
100 grams any dry white wine
150 grams Baby Spinach Leaves
salt and pepper to taste
2 tbsp cornflour
2 tbsp water, to add to cornflour to make paste

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6
7

Preparation
8
- Recipe is created for
  TM 31
9

Recipe's preparation

White Wine Pasta Sauce

Blend garlic cloves 5 secs, speed 7. Scrape down bowl.

Add olive oil and sauté on 80c for 4 mins, speed"Gentle stir setting" .

Add sliced muchrooms & 100 grams of any dry white wine. Cook on Varoma for 10 mins, speed 2 on "Counter-clockwise operation" .

Add 150g or 1 packet of pre washed baby spinach leaves, cook on Varoma, speed 2 on "Counter-clockwise operation" for 2 mins.

Add Cornflour Paste and cook for a further 2 mins, speed 1 on "Counter-clockwise operation" . Turn off and leave in "Closed lid" bowl while you cook your pasta as per stove top directions.

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Tip

Have water for pasta at boiling point on stove top while cooking the sauce.

This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.