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Basic Biscuit Recipe


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Ingredients

30 portion(s)

Basic Biscuit Recipe

  • 1 can condensed milk
  • 500 g Butter
  • 200 g sugar
  • 600 g plain flour
  • 6 tsp baking powder
  • 1 packages chocolate chips
  • 6
    22min
    Preparation 10min
    Baking/Cooking
  • 7
    easy
    Preparation
  • 8
    • Appliance TM 6 image
      Recipe is created for
      TM 6
      For cooking (simmering) at temperatures of 95°C or above (200°F), the simmering basket should always be used instead of the TM6 measuring cup, as the TM6 measuring cup fits tightly in the lid. The simmering basket rests loosely on top, is steam-permeable, and also prevents food spatter from the mixing bowl.
  • 9
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Recipe's preparation

  1. Turn oven on to bake at 180degrees

    Add all ingredients to the mixing bowl

    BlendMix together well

    Roll mixture into desired ball size

    Press onto baking tray

    Bake for 12-15minutes
10

Accessories you need

  • Spatula TM5/TM6
    Spatula TM5/TM6
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Tip

*mixture freezes well to make smaller quantities


This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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