You are here:
4
Ingredients
250 g
Balsamic Onion Dip
- 1 brown onion, Peeled & halved
- 10 g olive oil
- 10 g balsamic vinegar
- 250 g block cream cheese, Chopped
-
6
5min
Preparation 5minBaking/Cooking -
7
easy
Preparation -
8
-
Recipe is created forTM 5
If you are using a Thermomix® TM6 measuring cup with your Thermomix® TM5:
For cooking (simmering) at temperatures of 95°C or above (200°F), the simmering basket should always be used instead of the TM6 measuring cup, as the TM6 measuring cup fits tightly in the lid. The simmering basket rests loosely on top, is steam-permeable, and also prevents food spatter from the mixing bowl.
-
5
Recipe's preparation
- 1. Add onion to the bowl. Chop 3 sec/speed 7.
2. Scrape down sides, add oil & balsamic vinegar. Saute 3 min/100 deg/Speed 2.
3. Add Cream Cheese, mix 20 sec/speed 4.
4. Scrape down sides and mix an extra 10 secs/speed 4 if needed.
5. Serve with crackers and veggie sticks, Enjoy!
10
Accessories you need
-
Spatula TM5/TM6
buy now
11
This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.
Comments
Add a commentEasy to make and serve with crackers. Fairly bland...
Easy to make and serve with crackers. Fairly bland taste. Thanks for the recipe.
Wonderfully Tasty
Wonderfully Tasty