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Easy homemade onion gravy


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Ingredients

6 person(s)

Easy homemade gravy

  • 1 onion, peeled and cut in half
  • 80 g Butter, chopped
  • 30 g flour
  • 250 g liquid chicken or beef broth
  • 20 g Lancashire sauce, or Worcestershire sauce
  • 20 g cream
  • 1/2 tsp salt, or to taste
  • dash pepper, ground
  • dash Parisienne browning essence, optional
  • 6
    10min
    Preparation 10min
    Baking/Cooking
  • 7
    easy
    Preparation
  • 8
    • Appliance TM 5 image
      Recipe is created for
      TM 5
      If you are using a Thermomix® TM6 measuring cup with your Thermomix® TM5:
      For cooking (simmering) at temperatures of 95°C or above (200°F), the simmering basket should always be used instead of the TM6 measuring cup, as the TM6 measuring cup fits tightly in the lid. The simmering basket rests loosely on top, is steam-permeable, and also prevents food spatter from the mixing bowl.
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Recipe's preparation

    How to:
  1. 1. Chop onion 10secs/sp4. Scrape.

    2. Add butter and sauté 2mins/ Varoma sp1.

    3. Add the flour, 1min/100°C/sp2.

    4. Add the remaining ingredients, 3-5mins/90°C/sp2, or until thickened.

    5. Serve over meat of choice.
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Accessories you need

  • Spatula TM5/TM6
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Tip

Delicious over meat or veggies tmrc_emoticons.;)

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This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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Comments

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  • Great recipe. Easy and a good quantity. Similar...

    Submitted by rtilse on 13. May 2022 - 19:40.

    Great recipe. Easy and a good quantity. Similar flavour to making it the old fashioned way but much easier in the thermomix and can have it ready when everything else is ready. Served with sausages, mash and veges.

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  • I Love Monica, she makes my life soooo easy. Went...

    Submitted by Rural aussie on 10. February 2020 - 18:42.

    I Love Monica, she makes my life soooo easy. Went to make one of our favourite meals bangers and mash- thought this onion gravy would have to be easier in the thermo- ta da - looked up a recipe and there was one by thermify me!

    it was perfect and delicious- nearly the same as my own 'stove' recipe and all ready for me!

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  • Worked well. I used sorghum flour to make it...

    Submitted by BeesAreCool on 6. December 2019 - 21:57.

    Worked well. I used sorghum flour to make it gluten free. Thanks for the recipe

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