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1 Easy Plum & Apple Jam

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Easy Plum & Apple Jam

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Ingredients

3 jar(s)

Ingredients:

  • 500 grams unripe plums, stoned and quartered
  • 3 green apples, peeled cored and sliced
  • 100 grams Coconut sugar
  • 1 tsp ground cloves
  • 1 tsp ground cinnamon
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  • 6
    10min
    Preparation 10min
    Baking/Cooking
  • 7
    easy
    Preparation
  • 8
    • Appliance TM 5 image
      Recipe is created for
      TM 5
      If you are using a Thermomix® TM6 measuring cup with your Thermomix® TM5:
      For cooking (simmering) at temperatures of 95°C or above (200°F), the simmering basket should always be used instead of the TM6 measuring cup, as the TM6 measuring cup fits tightly in the lid. The simmering basket rests loosely on top, is steam-permeable, and also prevents food spatter from the mixing bowl.
  • 9
5

Recipe's preparation

    3 easy steps and in 30 minutes your jam is made!

  1. 1. Add all ingredients to TM bowl.

    2. Set to cook for 30mins/100/speed 1 with steaming basket over instead of mc to avoid jam spitting out.

    NB. While jam is cooking, you might like to steralize your jars!

    3. Once jam is cooked, replace mc and blend for 30 secs/speed 5 

    Spoon the jam into the prepared jars then refrigerate.

     

     

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11

Tip

Homemade jam makes a lovely gift. If you select small jars you will always have a jar to giveaway!

This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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Comments

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  • This was great, thanks. I had a few extra jars and...

    Submitted by gingerchef_jess on 22. May 2022 - 08:58.

    This was great, thanks. I had a few extra jars and gifted them to family members, they also loved it.

    Jess

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  • Making this today. Cooking at the moment. I halved...

    Submitted by SandyH61 on 15. April 2017 - 15:30.

    Making this today. Cooking at the moment. I halved the spices. Only had two green apples, so put a Fuji in for the third. We'll see what the outcome is.

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  • delicious thanks.

    Submitted by Lady snapdragon on 29. January 2017 - 15:58.

    delicious thanks.

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