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Herb & Anchovy Butter


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Ingredients

12 portion(s)

  • 1 tablespoon Rosemary sprigs
  • 1 tablespoon Dill
  • 3 anchovy fillets

  • 150 grams TMX Butter
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Recipe's preparation

    Herb & Anchovy Butter
  1. Put Herbs and Anchovies into Closed lid and chop for 10 on speed 5. Scrape down sides. Add butter to the Closed lid and mix on 5secs speed 5. Roll into a log and chill. Serve with Veges.

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This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or Thermomix ® in Australia and New Zealand.
Vorwerk Thermomix ® and Thermomix ® in Australia and New Zealand assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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