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Mango Jam


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Ingredients

4 jar(s)

Mango Jam

  • 100 g Uncrystallised ginger
  • 1/2 pieces Lemon Peeled
  • 1000 g Fresh Mangoes
  • 400 g raw sugar
  • 6
    55min
    Preparation 10min
    Baking/Cooking
  • 7
    easy
    Preparation
  • 8
    Appliance TM 5 image
    Recipe is created for
    TM 5
    Please note that the TM5 mixing bowl has a larger capacity than the TM31 (capacity of 2.2 liters instead of 2.0 liters for TM 31). Recipes for the Thermomix TM5 may not be cooked with a Thermomix TM31 for safety reasons without adjusting the quantities. Risk of scalding by spraying of hot liquids: Do not exceed the maximum filling quantity and observe the filling level markings of the mixing bowl!
  • 9
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Recipe's preparation

  1. Steilize jars
    Blitz the uncrystallised ginger
    add lemon and mango
    blend 8 sec speed 4
    add sugar
    cook 45 mins, 100 degrees, speed 2.
    replace measuring cup with basket to stop splatter and let steam escape.
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Accessories you need

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Tip

Be sure to blitz the ginger or you will be left with lumps of ginger in your jam


This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or Thermomix ® in Australia and New Zealand.
Vorwerk Thermomix ® and Thermomix ® in Australia and New Zealand assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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Comments

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  • I have a nice supply of mangoes ATM and thought I...

    Submitted by nicoleboucher on 29. October 2018 - 12:53.

    I have a nice supply of mangoes ATM and thought I would give this a try. Very easy and tastes great. Is a little sweet for my liking, so will cut down on the sugar next time.

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