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Mint Dip



0 portion(s)

  • 1/2 cup Mint Leaves
  • 1 cup fresh pineapple pieces
  • 250 g cream cheese, roughly chopped
  • Salt and pepper

Recipe's preparation

  1. Place mint and pineapple into TMX bowl and chop - 4 seconds on speed 7.

    Add cream cheese and beat - 8 seconds on speed 4.  Taste.  Add salt and pepper and beat another 4 seconds on speed 4.

    The flavour improves over the day so make ahead if possible.


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Converted by Roslyn Teirney from a recipe on p.18 of ARAFMI Cookbook Volume 1.  Published by Association of Relatives and Friends of the Mentally Ill (Hobart, Tasmania), 1989.

This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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Add a comment
  • This sounded unusual but I

    Submitted by Fiona Hoskin on 1. February 2012 - 00:02.

    This sounded unusual but I was pleasantly surprised when i tried it - it was very yummy!

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