Raspberry & Passionfruit Jam by Sorelly. A Thermomix <sup>®</sup> recipe in the category Sauces, dips & spreads on www.recipecommunity.com.au, the Thermomix <sup>®</sup> Community.

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Raspberry & Passionfruit Jam

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Ingredients

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Jam

600 grams raspberries frozen
170 grams passionfruit pulp
260 grams honey

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30min

Preparation 30min

Baking/Cooking
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easy

Preparation
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- Recipe is created for
  TM 31
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Breakfast Brunch Easy Everyday Side dish Spread

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Recipe's preparation

Jam

Put the raspberries passionfruit and honey into the TM "Closed lid"

Cook for 20mins at 100 degrees on speed 2.

For a thicker jam - cook for a further 5-10mins at varoma speed on speed 2.

Pour the jam into a warmed clean jar and leave to cool.

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Spatula TM5/TM6
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Tip

- to make more jam just use an equal amount of sugar to fruit

This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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