Raw chia marmalade by esterj. A Thermomix <sup>®</sup> recipe in the category Sauces, dips & spreads on www.recipecommunity.com.au, the Thermomix <sup>®</sup> Community.

You are here:

Print to PDF

[X]

Print recipe

Raw chia marmalade

Print:

main picture

tips

step pictures

comments

Print recipe

Create a variant

I'm cooking this today

Ingredients

1 jar(s)

marmalade

250 grams citrus, mandarin, tangelo,orange, lemon, or lime
50 grams orange juice, 1orange is about right and you can top with water
2 level tablespoons Raw honey or maple syrup, or to taste
30 grams chia seeds

Add to shopping list

6

2min

Preparation 2min

Baking/Cooking
7

easy

Preparation
8
- Recipe is created for
  TM 5
  
  If you are using a Thermomix® TM6 measuring cup with your Thermomix® TM5:
  For cooking (simmering) at temperatures of 95°C or above (200°F), the simmering basket should always be used instead of the TM6 measuring cup, as the TM6 measuring cup fits tightly in the lid. The simmering basket rests loosely on top, is steam-permeable, and also prevents food spatter from the mixing bowl.
  
  Please note that the TM5 mixing bowl has a larger capacity than the TM31 (capacity of 2.2 liters instead of 2.0 liters for TM 31). Recipes for the Thermomix TM5 may not be cooked with a Thermomix TM31 for safety reasons without adjusting the quantities. Risk of scalding by spraying of hot liquids: Do not exceed the maximum filling quantity and observe the filling level markings of the mixing bowl!
9
Afternoon tea Breakfast Brunch Lunch Snack Supper Alcohol-free Children food Egg free Gluten free Lactose free Non-dairy Vegetarian Nut free Autumn Spring Winter Easy Low budget Natural Quick Appetizer Dessert Side dish Starter Children birthday Everyday Gift Kids in the kitchen Picnic Sauce Spread

Recipe's preparation

Chop selected fruits into chunks and remove seeds

Add fruit, juice, and honey to mixing bowl and chop 15secs/speed 7.5

Add chia seeds "Counter-clockwise operation" and stir 5secs/speed 3.5

Place the thermomix lid over a sterilised jar as splatter protection and pour in marmalade

Accessories you need

Spatula TM5/TM6
buy now

Tip

Keep refrigerated, this delicious spread will keep for about 1 week but probably notifyou have fresh bread to put it on.

This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.