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1 Smoked Oyster Dip

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Smoked Oyster Dip

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Ingredients

370 g

Smoked Oyster Dip

  • 250 g cream cheese, Room temp / Small Cubes
  • 1 or 2 can Smoked Oysters, Drained, Depending on flavour strength
  • 1 teaspoon lemon juice
  • pinch salt, to Taste
  • pinch Freshly ground black pepper, to Taste
  • 1 level tablespoons Milk, for Consistency
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  • 6
    1min
    Preparation 1min
    Baking/Cooking
  • 7
    easy
    Preparation
  • 8
    • Appliance TM 31 image
      Recipe is created for
      TM 31
  • 9
5

Recipe's preparation

    Smoked Oyster Dip
  1. Combine ingrediances, Oysters, Cheese, Lemon Juice, Salt, Pepper 10 sec, 7 speed, scrape down, Repeat if necessary.

    Gentle stir setting 15 sec, add milk to make it a dipping consistency.

    Chill and serve with chips, crackers or celery & carrot sticks.
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Tip

Cook's notes

Oven temperatures are for conventional; if using fan-forced (convection), reduce the temperature by 20˚C.

We use Australian tablespoons and cups: 1 teaspoon equals 5 ml; 1 tablespoon equals 20 ml; 1 cup equals 250 ml.

All herbs are fresh (unless specified) and cups are lightly packed.

All vegetables are medium size and peeled, unless specified.



All eggs are 55-60 g, unless specified.

This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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Comments

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  • This dip is super yummy and so quick and easy!...

    Submitted by Pam T on 17. June 2022 - 05:38.

    This dip is super yummy and so quick and easy! Made it for book club discussion last night and it was devoured!

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  • Good flavour with using one can of oysters. Super...

    Submitted by kiwi64 on 28. August 2021 - 17:24.

    Good flavour with using one can of oysters. Super quick too.

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  • thank you

    Submitted by osram on 12. July 2014 - 19:09.

    thank you

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  • Very nice Osram

    Submitted by bebpiper on 12. July 2014 - 18:55.

    Very nice Osram

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