tomato jam by thermo-envy. A Thermomix <sup>®</sup> recipe in the category Sauces, dips & spreads on www.recipecommunity.com.au, the Thermomix <sup>®</sup> Community.

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tomato jam

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Ingredients

2 jar(s)

tomato jam

700g tomato skin and seeds removed
450g raw sugar
150g jam sugar
2 Lemons juiced

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6

50min

Preparation 5min

Baking/Cooking
7

easy

Preparation
8
- Recipe is created for
  TM 31
9
Preserving

Recipe's preparation

jam

prepare tomato's score tomatos and dip in hot water to remove skin and remove seeds you need approz 1.5kg tomatos to get 700g

place sugar in jug and mix 10/90/speed2

then add fruit and lemon juice and sugars

cook 30min/100/speed 2

then cook further 15min/veroma/speed 2/mc off replaced by basket,test jam if may need extra cookingtime

makes 2 jam jars

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Simmering basket
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Spatula TM5/TM6
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This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.