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Waldorf Dip


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Ingredients

  • 100 g toasted walnut pieces
  • 2 cloves garlic
  • 2 spring onions, /shallots halved
  • 75 gblue cheese
  • 120 g whipping cream
  • 20 gTM mayonnaise
  • 80 g celery, roughly chopped
  • 20 gapple cider or juice
  • 6
    1min
    Preparation 1min
    Baking/Cooking
  • 7
    easy
    Preparation
  • 8
    • Appliance TM 31 image
      Recipe is created for
      TM 31
  • 9
5

Recipe's preparation

  1. Place
    nuts, garlic and spring onions into TM bowl and chop for 3 seconds on speed 7.



    Add
    remaining ingredients and blend for 5
    seconds
    on speed 5.



    Serve
    with plain crackers, apple wedges and celery sticks.

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