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1 fennel and orange salad for one!

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fennel and orange salad for one!

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Ingredients

1 portion(s)

  • 1 fennel bulb, outer layer and top 'sticks' removed, and round bulb then quartered
  • 1 orange, skinned and quartered
  • 1 small handful fresh parsley, roughly chopped
  • 1 spring onion, skinned and roughly chopped
  • Good splash EVOO (extra virgin olive oil)
  • 8 pitted kalamata olives
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Recipe's preparation

  1. ensure olives are really pitted (the jars can lie!)

    place fennel, olives, orange, parsley, spring onion in TM bowl

    turbo for 2 x 1 second

    empty it into a bowl, pour a lug of olive oil over the top and eat!

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Accessories you need

  • Spatula TM5/TM6
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Tip

The guy at the greengrocer tells me that the more shapely bulbs are more delicious 

This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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Comments

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  • I should have read the

    Submitted by Giada on 30. June 2014 - 20:29.

    I should have read the comments first! I doubled the ingredients and I overprocessed them!  :

    I will try again! 

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  • I made this for lunch today

    Submitted by 388gigi on 19. July 2013 - 19:03.

    I made this for lunch today with some baked salmon on top. Delicious! I will probably omit the olives next time and add more herbs tmrc_emoticons.-)

    Natural Cooking Mixingbowl closed ACT Consultant


     

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  • This was enough for 2 of us

    Submitted by Meg cherry on 7. December 2012 - 22:45.

    This was enough for 2 of us as a side dish, but I over blitzed it by a couple of seconds, and it was a bit mushy. Tasty mush, though! Better to set the timer for 2 seconds than to guess, as I did! I'll try it again. Walnuts sound good on top!

     

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  • Delicious and so simple.

    Submitted by MT75 on 3. November 2012 - 15:30.

    Delicious and so simple. topped it with some walnuts as had them handy which added to the texture. 

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  • Made this for dinner tonight

    Submitted by Annieooby on 30. September 2012 - 19:25.

    Made this for dinner tonight topped with sliced smoked salmon.  Delicious.  Thanks for the recipe

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  • (No subject)

    Submitted by erussell on 31. July 2012 - 10:39.

    tmrc_emoticons.)

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