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1 Ms Long-Leg's Zucchini Fritters

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Ms Long-Leg's Zucchini Fritters

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Ingredients

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  • 500 g zucchini
  • 2 clove garlic
  • 1 tbsp mint
  • 4 eggs
  • 130 g SR flour
  • 60 g crumbled fetta
  • 2 tsp lemon juice
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Recipe's preparation

  1. Top and tail zucchini and cut into large chunks

    Place in TMX bowl and chop 10 sec/speed 4 until coarse (note larger quantities may need longer)

    Transfer to TMX basket and allow to drain

    Chop garlic and mint 5 sec/speed 7

    Add eggs and flour and combine 10 sec/speed 3 until a thick batter has formed

    Crumble the fetta into the bowl and mix again 10sec/speed 6

    Squeeze excess water from zucchini, return to bowl with lemon juice and mix for 1min/interval speed

     

    Fry in a small amount of butter or oil of your choice turning when golden

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Tip

This recipe is adapted from Annabel Langbein's Free Range in the City cookbook. The woman is amazing. The original recipe serves 1 as a light meal or 2 as a side dish. The quantities above serve 4 as a side dish as my children LOVE these. 

This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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Comments

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  • Have made these a few times

    Submitted by thecavetroll on 17. August 2015 - 13:33.

    Have made these a few times now, beautiful, soft and not doughy, have them on a bed of rocket, a drizzle of balsalmic glaze, avocado and fetta.... really really good!  Excellent recipe.

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  • Another recipe! Apologies it

    Submitted by Kit21 on 3. February 2015 - 14:09.

    Another recipe! Apologies it was a stuff up on my part

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  • Another recipe! Apologies it

    Submitted by Kit21 on 3. February 2015 - 14:08.

    Another recipe! Apologies it was a stuff up on my part. 

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  • What is the extra egg and

    Submitted by kearnanf on 1. November 2014 - 14:16.

    What is the extra egg and puff pastry for?

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