Roasted Garlic and Parmesan Mash (from Cookidoo braised lamb and mash recipe) by Lozzie B. A Thermomix <sup>®</sup> recipe in the category Side dishes on www.recipecommunity.com.au, the Thermomix <sup>®</sup> Community.

You are here:

Print to PDF

[X]

Print recipe

Roasted Garlic and Parmesan Mash (from Cookidoo braised lamb and mash recipe)

Print:

main picture

tips

step pictures

comments

Print recipe

Create a variant

I'm cooking this today

Ingredients

4 person(s)

Roasted Garlic and Parmesan Mash

50 g Parmesan cheese, cut in pieces (2cm)
1 whole garlic bulb
1 tsp olive oil
1.5 tsp fine sea salt
1000 g floury potatoes, peeled, sliced (5mm)
350 g Milk
50 g unsalted butter
to taste ground black pepper

Add to shopping list

6

50min

Preparation 10min

Baking/Cooking
7

easy

Preparation
8
- Recipe is created for
  TM 6
  
  For cooking (simmering) at temperatures of 95°C or above (200°F), the simmering basket should always be used instead of the TM6 measuring cup, as the TM6 measuring cup fits tightly in the lid. The simmering basket rests loosely on top, is steam-permeable, and also prevents food spatter from the mixing bowl.
9
Alcohol-free Vegetarian Side dish Vegetable dish

Recipe's preparation

Place Parmesan in mixing bowl and grate 10 sec/speed 10. Transfer to a bowl and set aside.

Slice the top off a whole garlic bulb to expose the tops of the cloves. Place on a piece of foil on a baking tray, drizzle with oil and sprinkle with 1 pinch salt. Wrap in the foil then roast for 35-40 minutes (150°C) until cloves come out easily when squeezed, then remove and set aside to cool. Meanwhile, cook potatoes.

Insert butterfly whisk. Place potatoes, milk and 1½ tsp salt in mixing bowl then, without measuring cup, cook 25-30 min/95°C/speed 1 until cooked.

Place squeezed out garlic flesh from cooled cloves in a bowl and mash with a fork then set aside.

Add butter, reserved Parmesan and mashed garlic cloves to mixing bowl then mash 15 sec/speed 3.5. Season to taste.

Accessories you need

Butterfly
buy now

Spatula TM5/TM6
buy now

Tip

Items needed: oven, baking tray, aluminium foil

NOTE: This is not my recipe. This is part of a bigger recipe on cookidoo titled' Braised Lamb Shanks with Roasted Garlic and Parmesan Mash'. i wanted to be able to make the potatoes on their own without seeing the lamb recipe steps.

This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.