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1 Creamy Cauliflower Soup

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Creamy Cauliflower Soup

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Ingredients

8 portion(s)

Soup

  • 1 large leek, halved longways and sliced
  • 50g Butter
  • 500g cauliflower florets
  • 1 green apple cut into quarters / skin on
  • 2 sticks celery roughly chopped
  • 1 Tbsp Vege stock
  • 400 g coconut cream
  • 400g water
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  • 6
    23min
    Preparation 3min
    Baking/Cooking
  • 7
    easy
    Preparation
  • 8
    • Appliance TM 5 image
      Recipe is created for
      TM 5
      If you are using a Thermomix® TM6 measuring cup with your Thermomix® TM5:
      For cooking (simmering) at temperatures of 95°C or above (200°F), the simmering basket should always be used instead of the TM6 measuring cup, as the TM6 measuring cup fits tightly in the lid. The simmering basket rests loosely on top, is steam-permeable, and also prevents food spatter from the mixing bowl.
  • 9
5

Recipe's preparation

    Cauliflower Soup

  1. Place leek in T M bowl and cut 3 seconds/ Speed 4

     

    Add butter and Saute 3 minutes/ 120 degrees/Counter-clockwise operationGentle stir setting

     

    Add cauliflower, apple, and celery and cut 4  seconds/ speed 5

     

    Add coconut cream, water and vege stock paste.

     

    Cook 17 minutes/ Speed 1/ 100 degrees

     

    Blend 1 minute/ speed 9

     

     

10

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This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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Comments

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  • Really yummy soup!  I used

    Submitted by Misscontessa on 29. August 2016 - 00:26.

    Really yummy soup!  I used coconut milk as I didn't have coconut cream.  I also added some cheddar cheese at the end.  I'll be making this one again.  Thanks!   tmrc_emoticons.)

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  • This was excellent and very

    Submitted by susie cordia on 22. January 2016 - 18:21.

    This was excellent and very suitable for lactose intolerant guests. I would definitely make again. Thank you for sharing

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