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1 Roast Leek, Garlic and Cannellini Bean Soup and Parmesan Crisps

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Roast Leek, Garlic and Cannellini Bean Soup and Parmesan Crisps

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Ingredients

4 portion(s)

Ingredients

  • 1 cup of firmly packed grated parmesan cheese
  • 3 leeks, white part only, roughly chopped
  • 1 full head of garlic, with the top sliced off
  • 2 level tablespoons of olive oil
  • 2 medium pototoes, no need to peel but roughly chopped
  • 1 400 gram tin of cannellini beans, rinsed
  • 2 level tablespoons of vegetable stock
  • 1000 mls of water
  • 1/4 level teaspoon of salt
  • 1/4 level teaspoon of ground black pepper
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  • 6
    45min
    Preparation 10min
    Baking/Cooking
  • 7
    easy
    Preparation
  • 8
    • Appliance TM 5 image
      Recipe is created for
      TM 5
      If you are using a Thermomix® TM6 measuring cup with your Thermomix® TM5:
      For cooking (simmering) at temperatures of 95°C or above (200°F), the simmering basket should always be used instead of the TM6 measuring cup, as the TM6 measuring cup fits tightly in the lid. The simmering basket rests loosely on top, is steam-permeable, and also prevents food spatter from the mixing bowl.
  • 9
5

Recipe's preparation

  1. Crisps

     2 tays lined with baking paper, make 8 equal piles of parmesan allowing room to spread, bake 180 degrees till melted and slightly golden - around 15 minutes -  cool and place on paper towel to absorb the oil from the cheese

    Soup

    Place the leeks and garlic in a baking dish and drizzle over the olive oil - bake 180 degrees for 20 minutes or until soft

    When cool squeeze the garlic over a bowl, a bit messy but fun

    Add garlic, potatoes, stock and water to bowl - cook 15 minutes 100 degrees, speed 1 MC on

    Add roasted leek and cannellini beans, salt and pepper and cook 20 minutes, 100 degrees, speed 1

    Blend 2 minutes - slowly increasing the speed to 8

    This is a mild and fresh tasting soup complimented with the parmesan crisps

     

     

10

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This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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Comments

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  • Very good. Not a curry, just

    Submitted by KiwiSteve on 5. August 2016 - 21:13.

    Very good. Not a curry, just a smooth, creamy soup enhanced with the tangy, parmesan crisps, which I'd snack on at any time.

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