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LCHF Prawn Cocktail



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Thousand island dressing ingredients

  • 250 grams extra light olive oil, (must be extra light)
  • 1/4 teaspoon chipotle powder or smoked paprika
  • 1/2 teaspoon salt
  • 2 pinches white pepper
  • 30 grams fresh lemon juice
  • 2 teaspoons tomato paste concentrate
  • 1 egg

Prawn cocktail ingredients

  • 300-500 grams cooked peeled prawns
  • 1/2 head of coral lettuce
  • 1/4 teaspoon paprika
  • a few sprigs of fresh parsley or chives

Recipe's preparation

    Dressing Method
  1. Measure out olive oil into a separate jug or cup, set aside
  2. Add all remaining ingredients except oil, then set the machine to 2 minutes / speed 4 / mc on and pour oil slowly onto the lid of the mixer, this should take 2 minutes but if you finish early just let the machine continue mixing until the time runs out.
    Store refrigerated in a sanitized jar up to 1 week
  3. Prawn Cocktail Method
  4. Mix the sauce with the prawns (use all the sauce if using 500g prawns, or use ¾ of the sauce if using 350g prawns)
  5. Wash and chop lettuce
  6. Serve dressed prawns on top of the lettuce, you can make these in individual glasses too.
  7. Dust with paprika and top with fresh herbs

This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or Thermomix ® in Australia and New Zealand.
Vorwerk Thermomix ® and Thermomix ® in Australia and New Zealand assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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  • Made this for Christmas lunch, was absolutely...

    Submitted by lnord on 6. February 2017 - 10:54.

    Made this for Christmas lunch, was absolutely delicious!!! Everyone loved it and went back for more!

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