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Raspberry breakfast Sorbet



2 portion(s)

Raspberry Breakfast Sorbet

  • 250 grams frozen raspberries
  • 1 banana
  • 1/2 avocado

Recipe's preparation

  1. Place all ingredients into bowl & process until smooth and creamy consistancy on speed 9 for 30seconds. Scrape down bowl & mix for another 30 seconds to desired consistancy 

    Serve with extra raspberries. 



    Add roasted nuts on top for extra nutrients and crunch factor. 

    Mix through cacao nibs 

    Use frozen mango or strawberries instead of raspberries



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This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or Thermomix ® in Australia and New Zealand.
Vorwerk Thermomix ® and Thermomix ® in Australia and New Zealand assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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Add a comment
  • Yummy and very healthy.

    Submitted by elau on 13. February 2016 - 19:37.

    Yummy and very healthy. Consistency is quite thick.

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  • Worked well for me thanks. 

    Submitted by MelanieW on 17. January 2016 - 13:38.

    Worked well for me thanks. 

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