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Ingredients
2 portion(s)
- 400 g cubed seeded watermelon
- 3cm fresh ginger
- 1 Spring onion cut into pieces
- 1 Kaffir lime leaf
- 4 Tomatos halved
- 1/2 Cucumber peeled and cut into pieces
- 1/2 Seeded red capsicum
- 1 sprig coriander
- 1 tablespoon Good quality EVOO
- 2 tablespoon red wine vinegar
- 1 pinch Salt and Pepper (or to taste)
- 1 teaspoon Sweet chilli sauce, I use home made) or you can throw in a fresh chilli
- 80g icecubes
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6
5min
Preparation 5minBaking/Cooking -
7
easy
Preparation -
8
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Recipe is created for
TM 5
Please note that the TM5 mixing bowl has a larger capacity than the TM31 (capacity of 2.2 liters instead of 2.0 liters for TM 31). Recipes for the Thermomix TM5 may not be cooked with a Thermomix TM31 for safety reasons without adjusting the quantities. Risk of scalding by spraying of hot liquids: Do not exceed the maximum filling quantity and observe the filling level markings of the mixing bowl!
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5
Recipe's preparation
Throw in all veggies into the thermomix (including the spring onion and kaffir lime leaf) blend 10 sec sp 7
Add to the bowl olive oil, vinegar, salt & pepper, sweet chill sauce and icecubes blend 30 sec sp7
Garnish with fresh coriander
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This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or Thermomix ® in Australia and New Zealand.
Vorwerk Thermomix ® and Thermomix ® in Australia and New Zealand assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.
Comments
Add a commentIncredibly refreshing and tasty. Made it for a...
Incredibly refreshing and tasty. Made it for a dinner party and got rave reviews.