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Ingredients
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Raine's TM Vegetable Slice
- 1 sweet potato, Cut into 1-2 cm pieces
- 1 carrot, Cut into 1-2 cm pieces
- 1 onion, Quartered
- 2 pieces garlic
- 1 zucchini, Cut roughly 2 cm pieces
- some chives
- 1 teaspoon Salt & Pepper
- 250 grams cheese, 1 cup
- 250 grams SR flour, 1 cup
- 4 eggs
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1h 10min
Preparation 10minBaking/Cooking -
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easy
Preparation -
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Recipe is created for
TM 5
If you are using a Thermomix® TM6 measuring cup with your Thermomix® TM5:
For cooking (simmering) at temperatures of 95°C or above (200°F), the simmering basket should always be used instead of the TM6 measuring cup, as the TM6 measuring cup fits tightly in the lid. The simmering basket rests loosely on top, is steam-permeable, and also prevents food spatter from the mixing bowl.
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Recipe's preparation
- Place sweet potato, carrot, onion, garlic, zucchini, chives, salt and pepper into bowl.
Select 10 seconds, speed 6. Scrape down sides of bowl.
Break four eggs into bowl and mix for 10 seconds, speed 3.
Add one cup of grated cheese and one cup of SR Flour to bowl.
Mix for 30 seconds, reverse, speed 3.
Pour into a greased lasagne dish and bake for 1 hour at 200 degrees Celsius.
Preheat oven to 200 degrees Celsius.
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Accessories you need
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Spatula TM5/TM6
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This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.
Comments
Add a commentNeed to grate the cheese and set aside at the...
Need to grate the cheese and set aside at the beginning. Also the mixture seemed a bit dry so I added some more eggs and a bit of olive oil