Lentil and Walnut Balls

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Lentil and Walnut Balls

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Lentil and Walnut Balls

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by cbenard
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Thermomix TM 31
Created: 2012-06-20 07:31
Changed: 2013-05-02 05:00


5
Average: 5 (2 votes)



TM-Version
Thermomix TM31
time
Difficulty
easy



This recipe was provided to you by a Thermomix customer and is therefore not tested by Vorwerk Thermomix. Vorwerk Thermomix assumes no liability, particularly in terms of quantities and success. Please observe the application and safety instructions in our manual.

Ingredients


1 stick celery, chopped
1 medium to large carrot, washed and trimmed and cut in 4cm
1 onion, large quartered
1 clove garlic fresh
2 eggs
50 grams walnuts or pecans
430g can Sanitarium Savoury Brown Lentils (drain juice off)
150 grams dry breadcrumbs
Mixed fresh herbs to taste
pinch salt


Preparation

1.

Place onion, garlic, celery, carrot and nuts in TM and chop for 5 seconds on speed 7.

2.

Add eggs, lentils, herbs, salt and breadcrumbs and combine for 30seconds on Reverse on speed 5.

3.

Form into balls and drop into hot oil and deep fry. Alternatively form patties by hand and fry on both sides until browned in an oiled pan.


Tip



Comments (9)

:)Looks yummy, i going to

Submitted by binny1 on Wed, 2013-05-01 14:12.

:)Looks yummy, i going to enjoy making this recipe. Have always enjoyed using sanitarium ingredience. used this recipe on on the weekend was great with a tomato and basil sauce poured over it and baked in the oven, will use greated cheese on top next time.

I'm glad you enjoyed them

Submitted by cbenard on Fri, 2012-09-07 17:52.

I'm glad you enjoyed them :) Love you idea for a vege alternative to spagetti meatballs.

This was delicious! Thank

Submitted by Kelis369 on Tue, 2012-08-21 15:26.

This was delicious! Thank you. To use up leftovers I'm going to make them into little meat balls for a vege alternative to spagetti meatballs.

Delicious! Instead of normal

Submitted by Nezabella on Wed, 2012-08-15 23:21.

Delicious! Instead of normal breadcrumbs I used Tandaco stuffing mix (whole packet), add a tbs or so of tomato paste/pizza sauce, addition 50g raw cashews and shallow fry in garlic oil.

Thank you for you lovely

Submitted by cbenard on Mon, 2012-07-23 16:16.

Thank you for you lovely comment :)  Enjoy!!

THANK YOU!  IM VEGETARIAN &

Submitted by ssbol on Mon, 2012-07-02 19:04.
5

THANK YOU!  IM VEGETARIAN & LOVED YOUR RECIPE!Closed lid

counter-clockwise operationssbol

Thank you ladies for picking

Submitted by cbenard on Sat, 2012-06-23 15:24.

Thank you ladies for picking that up - I will edit it now Smile

Same where are the lintils.

Submitted by Gaby Tuckwell on Fri, 2012-06-22 11:35.

Same where are the lintils. looks good for my vegetarian son.

This recipe has no lentils in

Submitted by mones on Wed, 2012-06-20 16:17.

This recipe has no lentils in it? What is the quantity? Thanking you the recipe looks lovely  Shock :O

 

mones