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1 Yummy chicken pasta

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Yummy chicken pasta

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Ingredients

4 portion(s)

  • Parmesan cheese, (could use a combination of Parmesan & cheddar)
  • 1 clove garlic
  • 1 onion, or 1 medium leek
  • 2 tablespoons olive oil
  • 200 grams spiral or bow pasta, (or smaller shapes or shells for the kids)
  • 500 grams water
  • 1 carrot
  • 1 tablespoon vegetable stock concentrate
  • 1 teaspoon tomato paste, (optional)
  • 300 gram tomato or pasta sauce
  • 220 gram Chicken - cooked & chopped, (I used 1/2 BBQ chicken)
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Recipe's preparation

    Yummy Chicken Pasta

  1. Place parmesan cheese (and cheddar if using) into TM bowl and chop for 10 seconds Speed 8.  Set aside to use later.

    Put garlic and onion &/or leek into TM bowl and chop for 5 seconds on Speed 8.  Scrape down sides of bowl and repeat if necessary.

    Add olive oil and saute with MC off at 100 for 3 minutes on speed 2. 

    Add carrot and chop for 10 seconds on speed 8.  Scrape down bowl.  Cook at 100 for 2 minutes on speed 2.

    Add pasta, stock and water and cook on reverse for 10 minutes on 100 Speed 1.5 (Optional: As all pasta is different check pasta at 9 minutes and stop if cooked).

    Add tomato paste, tomato sauce and chicken.  Use spatula to combine or mix on reverse speed 5 for a few seconds.  Cook for 3 minutes at 100 on Reverse and Speed 1.5.

    Serve topped with grated cheese.

    Blend for smal babies if required. 

    Serves 4 adults.

     

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Tip

A great meal for the whole family - you can add chilli and/or white wine for adults. or use alphabet pasta or smaller shells for small kids. A fantastic quick and easy dish for all ages!  My 11mth and 3yr old loved it!

You can also add in more carrot or other vegies such as zucchini at the same time as the carrot.

I used TM homemade tomato paste and tomato (pasta) sauce. You could omit the paste and use a bottled tomato/pasta sauce instead or even add fresh tomatoes.  Any combination of tomatoes would work!  If using fresh tomatoes with a higher water content you may need to slightly reduce the added water amount.

This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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Comments

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  • So easy and very yummy!

    Submitted by nicole_crozier on 27. September 2015 - 17:29.

    So easy and very yummy!

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  • What a great recipe for my

    Submitted by ruthd79 on 23. May 2015 - 14:16.

    What a great recipe for my 15-month-old, and perfect that I could use some leftover cooked shredded chicken to make it super quick and easy. I substituted the carrot for zucchini, added some leek as well as the onion and use a maccaroni pasta as the size was perfect for a toddler meal and it kept together nicely.

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  • I totally messed this recipe

    Submitted by LexPK1 on 9. February 2015 - 18:01.

    I totally messed this recipe up..ended up pulverizing the pasta, but it is for my 11 month-old, so it works. He seems to really enjoy it. Wouldn't make this one again though, unless making it for the whole family. Too many ingredients to bother for a baby!!!

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  • I cooked this for dinner

    Submitted by cheekycook on 26. January 2015 - 22:05.

    I cooked this for dinner tonight.  Flavours were great. 

    Unfortunately, the bow pasta disintegrated during cooking.  I would not recommend this type of pasta in thermomix if cooked this way.  If I make again I will use fettuccine which does not break down as easily.

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  • Easy and everyone enjoyed

    Submitted by Ronip on 1. July 2014 - 18:25.

    Easy and everyone enjoyed it!! 

    Weeknight easy recipe!! Yum!!

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  • Family really liked this &

    Submitted by DKTwist on 6. June 2014 - 21:35.

    Family really liked this & super easy to make.  I used my own pasta sauce & added more tomato paste & some fried mushrooms. The kids thought it tasted like can spaghetti.

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  • Really quick, easy and

    Submitted by Melinda Hutchison on 14. September 2013 - 09:00.

    Really quick, easy and tasty.... I just added a tin of tomatoes and tomato paste when water and stock went in. Cooked penne for 12 minutes, then add approx 100g sour cream with chicken and cooked for an extra minute. Winner with everyone, thanks for sharing.

    [size= 10pt; font-family: 'Arial','sans-serif']Melinda Hutchison [/size][size= 10pt; font-family: 'Arial','sans-serif']| Customer I[/size]

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  • I don't know if my tablespoon

    Submitted by moomin on 18. August 2013 - 10:58.

    I don't know if my tablespoon of stock was too big but this didn't turn out well for me.  It was salty slop. I did add leftover chicken and sun dried tomatoes though so this may have been the problem. On the upside, hubby didn't mind it and toddler liked it. Thanks for posting it anyway. 

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  • yum was enjoyed by us all. I

    Submitted by AndiB on 20. July 2013 - 21:13.

    tmrc_emoticons.) yum was enjoyed by us all. I used Riosini pasta which made it more like a risotto 

    Learner hoping to get my P's soon!

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  • very nice, thank you! A great

    Submitted by kazg71 on 6. March 2013 - 13:47.

    very nice, thank you!

    A great easy on the go dish!

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  • Fabulous recipe thank you so

    Submitted by gemm23 on 24. January 2013 - 13:33.

    tmrc_emoticons.) Fabulous recipe thank you so much! I added a few more veg - more carrot and red capisum - The only thing I did different was I didn't have veg stock or tomato purree so just added a little more pasta sauce - still perfect! Can't wait to make again thank you!

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  • yummy! thanks!  

    Submitted by lisahope on 7. August 2012 - 18:35.

    yummy! thanks!

     

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  • Whole family ate this - even

    Submitted by jen.c on 25. July 2012 - 21:04.

    Whole family ate this - even my fussy 2 year old!

    Great recipe

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