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Apple & Banana Muffins


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Ingredients

12 portion(s)

  • 3 apples, Cored and Peeled (optiona)
  • 1 banana, Cut into thirds
  • 2 eggs
  • 60 grams olive oil
  • 60 grams Honey or Maple Syrup
  • 1 teaspoon vanilla extract
  • 90 grams brown sugar
  • 260 grams Self Raising Flour
  • 2 teaspoons cinnamon
  • 1/4 teaspoon bicarb soda
  • 6
    20min
    Preparation 5min
    Baking/Cooking
  • 7
    easy
    Preparation
  • 8
    • Appliance TM 5 image
      Recipe is created for
      TM 5
      Please note that the TM5 mixing bowl has a larger capacity than the TM31 (capacity of 2.2 liters instead of 2.0 liters for TM 31). Recipes for the Thermomix TM5 may not be cooked with a Thermomix TM31 for safety reasons without adjusting the quantities. Risk of scalding by spraying of hot liquids: Do not exceed the maximum filling quantity and observe the filling level markings of the mixing bowl!
  • 9
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Recipe's preparation

  1. 1- Preheat oven to 180 degrees and grease muffin tray
  2. 2- Add apples to bowl chop 3 seconds speed 6
  3. 3- Add banana, mix 3 seconds speed 4
  4. 4- Add eggs, oil, honey, vanilla and brown sugar. Mix 10 seconds speed 3
  5. 5- Add flour, bicarb and cinnamon. Mix 10 seconds speed 4. Scrape sides of bowl. Mix 5 seconds speed 4
  6. 6- Spoon into prepared muffin trays and bake for 12-15mins
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Accessories you need

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Tip

Made 12 normal muffins and 12 mini muffins


This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or Thermomix ® in Australia and New Zealand.
Vorwerk Thermomix ® and Thermomix ® in Australia and New Zealand assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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Comments

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  • Only had 40gms maple syrup in the cupboard and...

    Submitted by Hermie72 on 22. October 2020 - 13:04.

    Only had 40gms maple syrup in the cupboard and used 30gm sugar, still taste really good! Also used wholemeal flour.
    Will definitely make again.

    Made 24 mini and 6 normal size from this recipe.

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  • Delicious! Followed others comments and only used...

    Submitted by eillekmic on 29. September 2020 - 20:54.

    Delicious! Followed others comments and only used half the sugar

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  • Flavour was delicious but I found them a little...

    Submitted by superquilter55 on 2. May 2020 - 13:24.

    Flavour was delicious but I found them a little gluggy. Possibly because I only had frozen bananas. It made 12 large and 12 tiny muffins. I put chocolate chips on the top of the tiny muffins and they were especially yummy. I used maple syrup so cut sugar down to 50 grams. Plenty sweet enough 😃

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  • Lovely! Added some dark choc chips to the second...

    Submitted by Bebee on 7. February 2020 - 21:18.

    Lovely! Added some dark choc chips to the second bake

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  • These were really nice. I had some ripe pears so I...

    Submitted by Carly_Collister on 2. October 2019 - 07:37.

    These were really nice. I had some ripe pears so I used them instead of the apple and they turned out lovely. I diced the pear by hand and added it to the mix at the end with the dry ingrediants.

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  • Wonderful recipe. They came out beautifully, but...

    Submitted by Rox05 on 17. December 2018 - 21:38.

    Wonderful recipe. They came out beautifully, but very sweet. I used less sugar (50g) but I think I'd use even less next time.

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  • Nice recipe 😀 I haved the mixture (half a...

    Submitted by amy cooper on 3. June 2018 - 08:01.

    Nice recipe 😀 I haved the mixture (half a banana and 2 small green apples- peeled). Made 24 mini muffins (cooked 12 mins). I used honey, but might try with less sugar next time.

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  • Cook in pre heated Airfryer 8 min at 175 degrees ...

    Submitted by Mareeod on 19. May 2017 - 11:14.

    Cook in pre heated Airfryer, 8 min at 175 degrees
    I used the silicone patty pans from Kmart
    Beautiful

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  • Yummy recipe! kids loved it, I used half the sugar...

    Submitted by mrs_mcbride on 5. February 2017 - 14:14.

    Yummy recipe! kids loved it, I used half the sugar and 2 apples (skin on) and 2 bananas thanks for sharing!

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  • These are great!...

    Submitted by BecUppy on 6. January 2017 - 11:53.

    These are great!

    I went to pack them away off the cooling rack and 1/2 were already missing! Safe to say the kids love them!

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  • Best muffins I've ever made i

    Submitted by Mummiepotts on 20. November 2016 - 15:38.

    Best muffins I've ever made i also subbed cinamon for YIAH cottage Apple pie spice and used half the amount of sugar.

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  • Yum, easy and the kids loved

    Submitted by Krystal2650 on 28. August 2016 - 13:43.

    Yum, easy and the kids loved them! Thanks for a great recipe  tmrc_emoticons.)

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  • Absolutely delicious, going

    Submitted by kristy.snell on 16. August 2016 - 12:53.

    Absolutely delicious, going to add some coconut next time for extra texture! 

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  • Yum soo good! I used Granny

    Submitted by Lingreen on 22. July 2016 - 18:13.

    Yum soo good! I used Granny Smiths and halved the brown sugar, worked out perfectly light and fluffy. Miss 16months also loved them

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  • so good don't know if they

    Submitted by 2kids2cats on 29. May 2016 - 14:05.

    so good don't know if they will make it to the lunch boxes tomorrow!  Going to try GF version as well

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  • Used wholemeal flour and they

    Submitted by The_dark_caress on 25. May 2016 - 14:58.

    Used wholemeal flour and they taste amazing!!

    kids happy for them in their lunch box

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  • Easy & delicious - the whole

    Submitted by katymg99 on 15. May 2016 - 12:24.

    Easy & delicious - the whole family loved them so thanks! I'll definitely be making them again to use up overripe fruit ;0)

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  • Delicious and easy! Thank you

    Submitted by Suz84s on 9. May 2016 - 13:56.

    Delicious and easy! Thank you tmrc_emoticons.)

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  • I halved the recipe and made

    Submitted by Lisagreg10 on 9. May 2016 - 13:35.

    I halved the recipe and made 23 mini muffins and cooked for 12 minutes. Next time i will put less maple syrup in and will blitz the apple for longer as i left the peel on so think a little longer will help to desolve it more. Will be making again. 

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  • These are very yummy.  Didnt

    Submitted by essalee on 4. May 2016 - 14:37.

    These are very yummy.  Didnt bother peeling the apples.  I think my kids will probably like a drizzle of a thin icing over top.

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  • Made 40 mini muffins.  cooked

    Submitted by Helbie82 on 2. May 2016 - 16:03.

    Made 40 mini muffins.  cooked for 12 mins. Absolutely delucious and a hit with the whole family

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  • Healthy and so delicious!

    Submitted by Fisch79 on 2. May 2016 - 13:34.

    Healthy and so delicious! Kids loved them too and make for great lunch box snacks.

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  • These are so yummy!!! I used

    Submitted by shezzzy on 1. November 2015 - 18:02.

    These are so yummy!!! I used raw sugar. Great lunch box snacks for my girls.  Cooking 7

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  • Thanks for sharing such an

    Submitted by -Jayne- on 12. September 2015 - 20:44.

    Thanks for sharing such an easy & delicious recipe! I have baked these up as lunchbox treats for my girls.

    I only had 2 apples to use & I didn't peel them, plus I used raw sugar instead of brown & oh my, they are so delicious! I found my cook time was much shorter than stated though. Mine were done at 10 minutes. Any longer & they would have been burned & lost their softness.

     

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  • Hands down the BEST muffins

    Submitted by _teamoby_ on 10. August 2015 - 21:35.

    Hands down the BEST muffins I've ever made in the the Thermie! Kids loved them, as did the adults! 

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  • Delicious, healthy and yummy!

    Submitted by Su-su on 4. August 2015 - 17:42.

    Delicious, healthy and yummy! Thank you!

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