3
  • thumbnail image 1
Print to PDF
[X]

Print recipe

Garlic and Olive GF crackers


Print:
4

Ingredients

20 portion(s)

crackers

  • 3 cloves garlic
  • 100 grams linseed
  • 150 grams almonds, soaked overnight in water
  • 40 grams Pitted black olives
  • 1 teaspoon salt
  • 10 grams olive oil
  • 6
    35min
    Preparation 5min
    Baking/Cooking
  • 7
    easy
    Preparation
  • 8
    • Appliance TM 5 image
      Recipe is created for
      TM 5
      If you are using a Thermomix® TM6 measuring cup with your Thermomix® TM5:
      For cooking (simmering) at temperatures of 95°C or above (200°F), the simmering basket should always be used instead of the TM6 measuring cup, as the TM6 measuring cup fits tightly in the lid. The simmering basket rests loosely on top, is steam-permeable, and also prevents food spatter from the mixing bowl.
5

Recipe's preparation

    crackers
  1. Chop garlic and linseeds together on speed 9 for 30 seconds. Add drained and rinsed almonds and grind 10 seconds on speed 10. Add olives, salt and oil and mix speed 7 for 20 seconds. Then knead for 20 seconds - add some water a teaspoon at a time l if the mix is very dry and not sticking together at all. 

    Roll out very thin, carefully cut into squares or rectangles (or use a round cookie cutter) and transfer to a baking tray. Bake 150 degrees for about 20 to 30 minutes. Or dehydrate for 24 hours at 37 degrees. 

10

Accessories you need

  • Spatula TM5/TM6
    Spatula TM5/TM6
    buy now
11

Tip

The photo is of the baked ones, the dehydrated ones are not finished yet so I'm thinking it will be 24 hours to get them nice and crisp as12 hours in they are still a bit softer than I want.


This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

Other users also liked...


Comments

Add a comment
  • There are no comments at the moment.