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KK's Krackers


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Ingredients

24 portion(s)

Crackers

  • 70 g sunflower seeds
  • 40 g Pepita Seeds (pumpkin)
  • 40 g Linseeds
  • 2 level tbsp Italian herbs
  • 50 g Nutritional Savoury Yeast Flakes
  • 2 level tsp Himalayan salt
  • 60 g chia seeds
  • 300 g tapioca starch
  • 80 g coconut oil
  • 220 g water
  • 6
    45min
    Preparation 30min
    Baking/Cooking
  • 7
    easy
    Preparation
  • 8
    • Appliance TM 6 image
      Recipe is created for
      TM 6
    • Appliance TM 5 image
      Recipe is created for
      TM 5
      Please note that the TM5 mixing bowl has a larger capacity than the TM31 (capacity of 2.2 liters instead of 2.0 liters for TM 31). Recipes for the Thermomix TM5 may not be cooked with a Thermomix TM31 for safety reasons without adjusting the quantities. Risk of scalding by spraying of hot liquids: Do not exceed the maximum filling quantity and observe the filling level markings of the mixing bowl!
    • Appliance TM 31 image
      Recipe is created for
      TM 31
  • 9
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Recipe's preparation

  1. Preheat oven 180°c
  2. Add 70g sunflower seeds 40g Pepita Seeds 40g Linseeds 2 TBS Italian herbs 50g Nutritional Savoury Yeast 2 TSP Himalayan salt
  3. Slow Cooking15 sec Blendspeed 9
  4. Add 60g chia seeds 300g tapioca starch
  5. Slow Cooking10 sec Blendspeed 4
  6. Add 220g water 80g coconut oil
  7. Slow Cooking10 secBlendspeed 5
  8. Dough mode30 seconds
    Dough modeSlow Cooking30 seconds
  9. Remove immediately from Thermomix bowl and leave to rest wrapped in Thermomat wrap for 5-10 minutes
  10. Roll out dough to approx 2-4mm thickness (thinner = better!)
  11. You can also use a Tupperware snack maker (or similar) and bake in the oven until slightly brown. Snap into bite-size pieces when cooled.
  12. Bake ~15 minutes. You want them to JUST be browning when you bring them out.
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Accessories you need

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Tip

Leave the mixture set aside for 5-10 minutes (out of your Tmx bowl) to absorb liquid - it should be a little tacky but not 'sticky' after this time.If it is sticky, use a little tapioca starch on your hands or water and it will reduce sticking.


This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or Thermomix ® in Australia and New Zealand.
Vorwerk Thermomix ® and Thermomix ® in Australia and New Zealand assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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