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Savoury Rice and Bacon Custard (AWW conversion )


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4

Ingredients

6 portion(s)

Savoury rice and bacon custard

  • 1 tablespoon oil
  • 4 --- bacon, Rashers
  • 2 carrots, Medium
  • 2 cooked rice, Cups
  • 2 zucchini, Medium
  • 125 grams A2 Cream
  • 4 eggs*
  • 40 grams parmesan cheese, grated
  • 1/4 fresh chives, Cup
  • 1/4 fresh basil, Cup
  • 1 level teaspoon Dijon or french mustard
  • 6
    40min
    Preparation 5min
    Baking/Cooking
  • 7
    easy
    Preparation
  • 8
    • Appliance TM 31 image
      Recipe is created for
      TM 31
5

Recipe's preparation

  1. grate Parmesan if required, set aside

    cook 130g of rice, if required. (Refer Everyday Cookbook). Set aside

    place bacon, carrots, celery & zucchini into TM Bowl.  Chop speed 4/8 seconds.  Add remaining ingredients & mix Counter-clockwise operationGentle stir settingfor about 20 seconds.  Pour into 23cm square slab pan & cook in moderate oven for about 35 minutes 

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Accessories you need

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Tip

Good way to use up left over cooked rice


This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or Thermomix ® in Australia and New Zealand.
Vorwerk Thermomix ® and Thermomix ® in Australia and New Zealand assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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  • Hi Alliz Sorry to hear about

    Submitted by Thermomix in Australia on 1. August 2016 - 13:12.

    Hi Alliz

    Sorry to hear about the trouble posting your photo.

    If you are accessing Recipe Community from your tablet/mobile device, unfortunately Recipe Community is not optimised for tablet/mobile.  Which is why you are experiencing these issues.

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  • Sorry, can't get my iPad to

    Submitted by Alliz on 31. July 2016 - 19:10.

    Sorry, can't get my iPad to post the photo.

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