- 1/2 brown onion
- 60 grams mushrooms
- 60 grams Roma tomatoes
- 60 grams pineapple pieces
- 60 grams bacon, cooked and chopped
- 60 grams chicken, cooked
- 150 grams mozarella cubed
- 60 grams red capsicum
- 30 grams Olives, chopped
1h 20minPreparation 1h 0minBaking/Cooking
Recipe is created for
TM 5Please note that the TM5 mixing bowl has a larger capacity than the TM31 (capacity of 2.2 liters instead of 2.0 liters for TM 31). Recipes for the Thermomix TM5 may not be cooked with a Thermomix TM31 for safety reasons without adjusting the quantities. Risk of scalding by spraying of hot liquids: Do not exceed the maximum filling quantity and observe the filling level markings of the mixing bowl!
Prepare Pizza Dough as per recipe in Basic Cookcook.
I have also used a pumpkin dough recipe found in recipe community (link in Tips below)
Add whatever toppings desired (amounts can vary slightly from ingredient list) into thermomix and mix 3-4 sec on speed 6.
Whatever toppings are used, the mix needs to turn out like a thick/chunky paste not liquified.
When dough has doubled in size, roll out on thermomat to form a rectangle. Thickness of dough is optional but i kept it at as thin as i could manage about 5-7mm.
spread topping mix out evenly on dough.
gently roll dough to form a long roll and gently press on ends to seal dough together
using thermomix spatula slice the roll into approx 12-13 pieces, arrange next to each other on an oven tray lined with baking paper
bake at 200 degrees for 20-25minutes
Allow to cool slightly before serving.
Accessories you need
I made pizzas one night and had leftover toppings and dough so used it the next day to make scrolls for the kids lunch boxes
Pumpkin Dough Recipe Option //www.recipecommunity.com.au/baking-savoury-recipes/pumpkin-pizza-dough/186192
This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or Thermomix ® in Australia and New Zealand.
Vorwerk Thermomix ® and Thermomix ® in Australia and New Zealand assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.
Other users also liked...
- Breakfast Muffins
- Lunchbox Chicken Bites
- Sauerkraut, apple and bacon quiche
- Chicken and vegetable savoury muffin
- Sourdough discard crackers
- RSPCA Puppy Treats
- Boong eo ppang (Korean Fish Shaped Pastry)
- Latvian Bacon Buns - Pīrāgi
- Rosa's Vol au Vents
- Parmesan cheese crisps
- Blue Cheese & Sesame Biscuits
- Kick-ass Cheddar Cheese and Jalapeño Biscuits