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Vegetarian "sausage" rolls, that taste like real sausage rolls! Nut Free!


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Ingredients

12 portion(s)

.

  • 110 g cheese
  • 1 large onion
  • 1 tablespoon parsley, fresh
  • 1 tablespoon Mixed Herbs
  • 2 eggs
  • 30 g soy sauce, (or Tamari)
  • 10 g Worcestershire sauce, (make sure it's vegetarian)
  • 80 g rolled oats
  • 3 sheets Puff pastry
  • milk / egg to brush pastry
  • Sesame seeds on top
  • 6
    25min
    Preparation 10min
    Baking/Cooking
  • 7
    easy
    Preparation
  • 8
    • Appliance TM 31 image
      Recipe is created for
      TM 31
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Recipe's preparation

  1. Pre-heat oven to 230°C


    **If you have to grate your cheese put it in TMX bowl on speed 8 for 6-8 seconds and set aside.**


    Place onion and herbs into TM bowl and chop for 6 seconds on speed 6.


    Add eggs, cheese, soy sauce, Worcestershire sauce, oats and mix to combine for 20 seconds on speed 5 on 'REVERSE'.


    Cut just thawed puff pastry in half on a working bench.

    Place mixture onto the long edge of the pastry and roll, cut into four equal portions, brush the tops with whole milk and sprinkle with sesame seeds.


    Place sausage rolls on a lined baking tray, brush with beaten egg and score with knife.


    Sprinkle with sesame seeds and bake for 15 minutes at 230°C until crisp and golden.

    (Or bake partially to freeze and bake off later)


    Very tasty hot or cold!

    You can add curry powder or vegies ([color=#113c2b; font-family: Arial, Tahoma, Verdana, Helvetica, sans-serif]fresh rosemary, carrots, zucchini)[/color], but plain is pretty tasty as well!!

    * Recipe came from my sister in law and I converted it for TMX
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Tip

It's easy to double the recipe! Or to add a carrot or other vegies!


This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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Comments

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  • Is the mixture supposed to be really sloppy?

    Submitted by Lauren.hailz22 on 23. April 2022 - 21:12.

    Is the mixture supposed to be really sloppy?

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  • Hilkee:thanks so much for updating this. I can't...

    Submitted by Sinderbug on 8. July 2020 - 17:48.

    Hilkee:thanks so much for updating this. I can't get it easily over here in WA and the regular W sauce you buy is made from anchovies. Great to see some have access to vegetarian versions. Hopefully the rest of Australia will catch on!

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  • Sinderbug: Mine is vegetarian?? Acv, molasses,...

    Submitted by Hilkee on 4. July 2020 - 14:53.

    Sinderbug: Mine is vegetarian?? Acv, molasses, apple juice concentrate, salt, tamarind, sweet paprika, cayenne and allspice? I did not realise that some aren't. I'll update the ingredients! Thanks!

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  • Please do not serve this to vegetarians without...

    Submitted by Sinderbug on 4. July 2020 - 14:20.

    Please do not serve this to vegetarians without changing the Worcestershire sauce to a vegetarian friendly alternative. Worcestershire sauce is NOT vegetarian.

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  • The whole family just love them ! - even the...

    Submitted by KarenRowlatt on 9. September 2018 - 17:03.

    The whole family just love them ! - even the non-vegos Smile So easy to make too.

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  • guests loved them - couldnt believe they were meat...

    Submitted by thermieforever on 25. August 2017 - 21:34.

    guests loved them - couldnt believe they were meat free!

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  • Better than meat ones....so

    Submitted by lisylmack on 27. November 2016 - 14:34.

    Better than meat ones....so tasty, next time I will ad some vege's. Really yummy  tmrc_emoticons.)

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  • Yum!! My kids had no idea

    Submitted by molly_moo on 23. October 2016 - 02:51.

    Yum!! My kids had no idea these weren't meat!

    I added fresh rosemary, carrots,zucchini and some 

    Macadamia nuts, delicious!! Def a new fave

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  • These were great! - will be

    Submitted by Gem I on 26. April 2016 - 10:18.

    These were great! - will be making them again. I added a carrot this time. Next time I might try adding fresh spinach. Thanks for the recipe

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  • Just served this to 4 kids

    Submitted by charlie_01 on 4. April 2016 - 12:47.

    Just served this to 4 kids who swore they were eating meat filled suasage rolls. They were a hit all round. Very easy and will be making again no doubt.

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  • Fantastic! Kids loved them

    Submitted by Jackieattard on 18. February 2016 - 19:00.

    Fantastic! Kids loved them and I threw in some veggies as well. Thanks for sharing. 

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  • Amazing!  Everyone that's

    Submitted by Fido on 6. December 2015 - 09:46.

    Amazing!  Everyone that's tried these love them!  My vego friend plans to use them as a party trick on her friends, since everyone agreed they taste like the real deal *****

    I make a doouble batch weekly . So easy  tmrc_emoticons.-)  

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  • Delicious. Came out perfect.

    Submitted by dkario on 6. November 2015 - 22:40.

    Delicious. Came out perfect. Next time I will sneak in some vegetables.

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  • Delicious - I added some

    Submitted by Jackieb2015 on 15. August 2015 - 13:17.

    Delicious - I added some paprika and chilli paste to the 2nd batch  tmrc_emoticons.) 

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  • Delicious! All my family

    Submitted by food2love on 19. July 2015 - 19:18.

    Delicious!

    All my family loved these. I added carrot and zucchini to increase the veg for the kids. Thank you for sharing.

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  • Great recipe!

    Submitted by eecak on 1. June 2015 - 10:35.

    Great recipe!

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  • OMG - so YUM!!!! I had seen

    Submitted by pj_mumma on 15. May 2015 - 13:24.

    OMG - so YUM!!!!

    I had seen the positive comments so thought I would give them a whirl and see what they were like.  On making the mixture I wasn't to sure if they would taste ok or even if I had completed the reciepe correctly.  But no point wasting the mixture, might as well cook them.  Absolutely amazing and YES you wouldn't know they didn't have meat in them.  Maybe for me a dash of curry would be nice next time. One happy cook. Thank-you.

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  • So easy, so yummy! And 100%

    Submitted by Treenie on 7. April 2015 - 08:42.

    So easy, so yummy!

    And 100% tick of approval from a meat loving hubby who saw the ingredients and thought yuk! Retracted that statement very quickly. tmrc_emoticons.D

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  • I always use Tamari as the

    Submitted by Hilkee on 26. March 2015 - 15:12.

    I always use Tamari as the soy is fermented. Coconut aminos might work?

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  • Really nice Thank you. I put

    Submitted by mummy mila on 14. March 2015 - 17:29.

    Really nice Thank you. I put veg in it and was really yummy. Will Make again! 

     

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  • Could not believe how good

    Submitted by CookingwithClaus on 13. October 2014 - 14:26.

    Could not believe how good these tasted! Loved them! Next time I'll try with some hidden vege

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  • So yum! My kids loved them.

    Submitted by mrswaqa on 3. October 2014 - 16:44.

    So yum! My kids loved them. Any ideas for a soy replacement? 

     

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  • These are great my kids are

    Submitted by Trinajm on 20. September 2014 - 16:37.

    These are great my kids are eating them all right now-thanks for the recipe!

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  • These are gorgeous. Really

    Submitted by Marshallfamily on 11. August 2014 - 11:28.

    These are gorgeous. Really easy to make too. I might add veggies next time too. My kids couldn't get enough. Perfect for picnics/ lunch box etc.

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  • Really yummy!  I added some

    Submitted by Becsy1983 on 28. July 2014 - 12:45.

    Really yummy! 

    I added some curry powder, zucchini, carrot and baby spinach (to hide more veggies for. My kids!)

    an easy recipe! 

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